The Fine Wine Centre - Hong Kong
|
The principle is simple; to lead you through the complex world of wine with the most prominent and highly-respected wine experts, while tasting the world’s finest wines that best reflect their origins and styles. At the Fine Wine Centre, wine enthusiasts as well as those from the trade, can take advantage of Berry Bros. & Rudd's 310 years of wine expertise. Enjoyment of wine will be enhanced over sumptuous Dinners, Topical Luncheons, Tastings and Masterclasses, led by the most respected wine professionals from around the world. Professional qualifications such as Wine and Spirit Education Trust (WSET) programs leading to certification are available for those seeking more formal wine training. In addition to the Fine Wine Centre's prominent panel of wine experts, guests lecturers included Jancis Robinson MW, Stephen Skelton MW; Henri Lurton from Brane Cantenac; Frederick Engerer, President of Ch. Latour; Pierre Lurton of Cheval Blanc and Ch. D’Yquem fame and Jacques Thienpoint of Le Pin. |
||
 |
 |
 |
|
Wine courses are perfect for beginners and professionals alike and include: Introduction to Wine in English, Introduction to Wine in Cantonese, WSET Level 2 Intermediate Certificate |
Berrys' Hong Kong Fine Wine Centre offers a series of "Classic Regions Courses" that focus on the world’s classic wine regions, showing the breadth of wine styles that each has to offer. |
|
 |
|
|
 |
 |
|
|
Fine Wine Centre - Luncheons & Dinners Berrys' Hong Kong Fine Wine Centre holds regular topical wine luncheons hosted by one of our panel of wine experts, as well as wine dinners hosted by prominent wine producers. |
At Berrys' Hong Kong Fine Wine Centre you can take advantage of the knowledge and the expertise of one of our Masters of Wine and highly experienced, specialist staff who will be presenting the courses. |
|
|
Due to the high demand for all our events, we have to restrict the number of tickets that we can sell to any individual.
Contact Amanda Parker, |
UK
- change site