Château La Mondotte
In the early 1990s he tried to officially merge the vineyards of Mondotte and Canon-La-Gaffelière but was thwarted in his efforts by the governing authorities on the grounds that Canon-La-Gaffelière was a St. Emilion Grand Cru Classé and Château La Mondotte was not. Incensed, he set out to prove the authorities wrong by installing a fermentation facility at La Mondotte and showing what its terroir was capable of producing.
La Mondotte's clay-rich soils and the almost perfect aspect of the steep vineyards produce super-ripe Merlot grapes and a smaller proportion of Cabernet Franc grapes. These are fermented and then matured in 100% new oak barrels for 12-18 months.
La Mondotte produces extraordinarily rich, opulent and intense and are now increasingly difficult to find.
![]() |
| VINTAGE | WINE | BOTTLE SIZE | PRICES | LIST SETTINGS |
|
|
Ch. La Mondotte, St. Emilion
France » Bordeaux » St-Emilion Limited Stock
En Primeur
Special conditions apply
|
Bottle
(75cl) |
£
85.00
(In Bond)
|
|
| 12 x £ 85.00 |
|
|||
|
|
||||
|
Medium Bodied,
Dry,
Red,
Cab.Sauvignon Blend,
For laying down,
14.5% alc.
Wines Lying in Barrel , Not available for delivery. The jewel of Stephan von Neipperg’s empire (Canon-La-Gaffelière, Clos l'Oratoire), Ch. La Mondotte is 12-acre vineyard that yields powerful super-ripe wines, a blend of blend of predominantly Merlot and Cabernet Franc. Parker Score: 90 - 93/100 Wine Spectator Score: 89 - 91/100 | ||||

