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Browse our full selection of wine events, including tastings, dinners and food and wine events at your leisure or refine your search with our easy-to-use search facility to your left.

 
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VINTAGE WINE BOTTLE SIZE PRICES LIST SETTINGS
NV
Bordeaux 2008 Tasting, Thursday 3rd September 2009
New
 £ 26.09
$ 42.49
No more stock available
0 in basket
Thursday 3rd September 2009 at 5:30pm
Maximum tickets per customer: 2
Terms & Conditions

Cellar Plan Holders' Exclusive
Berrys' annual Bordeaux En Primeur Tasting is on Thursday evening, 3rd September; the 2008s will be on show together with 2007s from a wide range of châteaux. Please let your Plan Manager know if you are interested in attending or buy your ticket online. MORE
NV
Mediterranean Medley - Fine Wine Walkaround Tasting, Mon 27th July
£ 46.78
$ 76.19
FULLY SUBSCRIBED
CONTACT US
Monday 27th July 2009 at 6:30pm
Hosted by Simon Field
Venue: Pickering Cellar
Maximum tickets per customer: 4
Terms & Conditions

No area taxes the Berrys’ buyer’s powers of self-restraint more than the South of France, such is the diversity and potential of this beautiful area. From the Catalan heartlands of Roussillon, all the way over to Cézanne’s sun-drenched hills in Provence, a bounteous vinous canvas unfolds and every year new and exciting producers are uncovered to add to an already ambitious list. New arrivals this year include the bio-dynamic D’Aupilhac, a truly excellent St Chinian from Domaine Linquière, a magnificent Viognier from St Ferréol, a great Cinsault from Yves Falmet… we could go on… MORE
NV
Iberian Treasures - A Fine Wine Walkaround Tasting, Mon 20th July
£ 55.30
$ 90.07
No more stock available
0 in basket
Monday 20th July 2009 at 6:30pm
Hosted by Simon Field
Venue: Pickering Cellar
Maximum tickets per customer: 4
Terms & Conditions

Spanish self-confidence abounds: from last year’s sporting triumphs in the European Championships and at Wimbledon, to the architectural flamboyance of the Bilbao Guggenheim and the cultural achievements of Almavodar… Spain is on a high. This is wonderfully illustrated by the diversity and quality of wines that it now produces, from the classic traditional Riojas, through to the great names of Ribera del Duero and Priorat and, of course, the new and exciting enclaves such as Cigales, Rueda, Monsant, Alicante and Toro. Add an impressive and eclectic selection from Portugal and one has indeed a tasting to savour and treasure. MORE
NV
'The Italians' - A Fine Wine Walkaround Tasting, Wed 22nd July
£ 55.30
$ 90.07
FULLY SUBSCRIBED
CONTACT US
Wednesday 22nd July 2009 at 6:30pm
Hosted by David Berry Green
Venue: Pickering Cellar
Maximum tickets per customer: 4
Terms & Conditions

We are delighted to offer another instalment to our Italian Walkaround Tastings. Each season this over-subscribed event seems to get more exciting and this will be no exception. Our Italian wine buyer, David Berry Green, has trawled the length and breadth of the peninsula in search of new gems, and what a line-up he has found for you. Meet the new faces of Castello di Ama (Chianti Classico), Fontecolle (Sagrantino), Fonterenza and La Cerbaiona (Montalcino), Morella (Primitivo) and Giovanni Rosso (Barolo), along with old favourites such as Sandrone, Quintarelli, Giuseppe Mascarello, Cigliuti, Valgiano and Miani. MORE
NV
The Fine Wine & Valentino Luncheon, Monday 3rd August 2009
£ 97.87
$ 159.39
No more stock available
0 in basket
Monday 3rd August 2009 at 12:15pm
Hosted by Lance Jefferson
Venue: Pickering and Napoleon Cellars
Maximum tickets per customer: 4
Terms & Conditions

This event is at odds with the usual running of a Berrys’ Cellar Luncheon as your Champagne aperitif will be served 12.15pm so that you can meet and be entertained by the charismatic Valentino Monticello. Valentino is an artist, but oils and gouache do not figure in his portraits and scenes, instead they are created from cut out wine labels in the form of unique collages. His passion for fine wine doesn’t end there – in the mid-1980s he was head sommelier in the famous Harry’s Bar. Over an Italian-inspired lunch, you will be treated to amazing tales of life, opera and art, whilst indulging in wines that have inspired Valentino’s great artistry. MORE
NV
The Alsace Grand Cru Luncheon, Monday 17th August 2009
£ 97.87
$ 159.39
No more stock available
0 in basket
Monday 17th August 2009 at 12:45pm
Hosted by Lance Jefferson
Venue: Napoleon Cellar
Maximum tickets per customer: 4
Terms & Conditions

There are few places more suited to the vine than Alsace. Colmar, the region’s viticultural capital, tops the French sunshine league, while the overarching presence of the Vosges Mountains makes for low rainfall and a rich tapestry of soils. At this stunning luncheon you’ll discover the diversity, complexity and sheer brilliance of Alsace’s wines through tasting an array of its finest Grand Cru wines. MORE
NV
The Wine Club Dinner, Monday 29th June 2009
£ 106.35
$ 173.20
No more stock available
0 in basket
Monday 29th June 2009 at 6:30pm
Hosted by Alun Griffiths MW, Berrys' Wine Director
Venue: Napoleon Cellar
Maximum tickets per customer: 4
Terms & Conditions

Exclusive to Wine Club Members
 Come and join us on Monday 29th of June 2009 at 6.30pm for an enjoyable evening of fine wine and dining hosted by Alun Griffiths MW, Berrys’ Wine Director. After a refreshing Champagne reception you will enjoy a sumptuous dinner accompanied by superb wines in our magnificent Napoleon Cellar.

A mouth watering menu has been designed by our talented Head Chef, Stewart Turner, especially for the dinner and each course will be matched with some exquisite wines chosen by our host. MORE
NV
One Day Introductory Wine School, Saturday 25th July 2009
£ 191.48
$ 311.84
No more stock available
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Saturday 25th July 2009 at 11:00am
Hosted by Anne McHale , Berrys' Wine Education Specialist
Venue: Pickering and Napoleon Cellars
Maximum tickets per customer: 4
Terms & Conditions

At a similar level to Berrys’ Introductory Wine School evening course, you will look at wine styles, profiles of the main grape varieties, some of the factors that make one wine taste different from another, plus some simple guidelines for food and wine matching. Your tutor will provide a guide to winespeak over a tasting of twelve wines and explain what it all means, plus the ideal tasting technique. After a relaxed, informative morning of tutored tasting and discussion you will be served a delicious Champagne aperitif followed by a well-deserved four-course luncheon with seven wines. MORE
NV
One Day Introductory Wine School, Saturday 8th August 2009
£ 191.48
$ 311.84
FULLY SUBSCRIBED
CONTACT US
Saturday 8th August 2009 at 11:00am
Hosted by Anne McHale , Berrys' Wine Education Specialist
Venue: Pickering and Napoleon Cellars
Maximum tickets per customer: 4
Terms & Conditions

At a similar level to Berrys’ Introductory Wine School evening course, you will look at wine styles, profiles of the main grape varieties, some of the factors that make one wine taste different from another, plus some simple guidelines for food and wine matching. Your tutor will provide a guide to winespeak over a tasting of twelve wines and explain what it all means, plus the ideal tasting technique. After a relaxed, informative morning of tutored tasting and discussion you will be served a delicious Champagne aperitif followed by a well-deserved four-course luncheon with seven wines. MORE
NV
Food & Wine Matching One Day Wine School, Friday 14th August 2009
£ 191.48
$ 311.84
No more stock available
0 in basket
Friday 14th August 2009 at 10:30am
Hosted by Nick Page
Venue: Pickering and Napoleon Cellars
Maximum tickets per customer: 4
Terms & Conditions

In a two-hour morning session Nick will introduce the art of food and wine matching via interactive tasting games to show the difference between taste and flavour, how we taste and how different flavours interact with one another. He will present a guide to the fundamental rules to successful food and wine matching and will talk you through six wines with specific characteristics such as high acidity, tannin, new oak and sweetness, and explain what foods they pair with and why. You will put your newfound skills immediately into practice over lunch, with food and wine chosen specifically to demonstrate all that you have learnt. MORE
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Registered company 05492886. BB&R Limited, trading as Berry Bros & Rudd, 3 St James's Street, London, SW1A 1EG.
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