Flor de Caña
Flor De Caña is a well-established, award-winning premium rum hailing from Nicaragua. Produced with the molasses from sugar cane harvested in fields adjacent to the distillery in Chichigalpa, it is distilled 5 times in a continuous distillation column process.
Flor de Caña acquires its amber colour, rich flavour, smooth taste in small American white oak barrels laid in traditional barrelhouses, without air-conditioning to allow natural ageing. There are no additives or accelerants used.
Flor de Caña acquires its amber colour, rich flavour, smooth taste in small American white oak barrels laid in traditional barrelhouses, without air-conditioning to allow natural ageing. There are no additives or accelerants used.
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