Isabelle and Denis Pommier are based just outside Chablis, in Poinchy, where they have built up the domaine to 16 hectares from a base of two hectares inherited from Denis’s grandparents. The domaine is farmed organically and will be fully certified from the 2014 vintage.

The Premier Cru wines are picked by hand and vinified in a mix of stainless steel and barrel. The domaine comprises Petit Chablis, Chablis, and Chablis Premiers Crus Beauroy, Côte de Léchet and Fourchaume