Domaine des Coteaux de Cruix
Deep in the rolling hills of the Beaujolais, the town of Theizé is built on the
famous honey-coloured stone which is evocatively captured by
the 'Pierres Dorées' nomenclature, a charming region at
the heart of which is located Paul André Brosette's Domaine des Coteaux des
Cruix.
The Domaine dates from 1710; the Gamay is from old vines and the vinification is traditional, with whole-bunch fermentation lending colour and beautifully rounded red berry fruit flavours and aromas. Floral, seductive and wonderfully fruity, this is delicious Beaujolais, with a lick of pepper and black fruit to lend structure and length.
The Domaine dates from 1710; the Gamay is from old vines and the vinification is traditional, with whole-bunch fermentation lending colour and beautifully rounded red berry fruit flavours and aromas. Floral, seductive and wonderfully fruity, this is delicious Beaujolais, with a lick of pepper and black fruit to lend structure and length.
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