Domaine Verget
In less than 10 years Verget has become one of the most respected négociants/éleveurs in Burgundy, even though its rise to fame has not been without controversy. In 1991 Belgian Jean-Marie Guffens set up a high-tech winery in the sleepy village of Sologny in the Mâconnais and began buying-in fruit from carefully selected growers across the whole of Burgundy.
Today he produces nearly 60,000 cases a year and vinifies wines from 32 different appellations. Across the board his wines have a purity of fruit distinctiveness and, most importantly, they fully reflect their viticultural origins. The secret is in the fruit - he insists on extremely low yields and the grapes being harvested at the point of optimum ripeness. In the winery a policy of minimal handling and meticulous attention to detail is followed.
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