Barbadillo
Barbadillo is one of the largest Manzanilla-producing firms in Sanlucar de Barrameda. It was founded in 1821 by Don Benigno Barbadillo y Ortiguela and today it remains family-owned and run with its present head being Don Antonio Barbadillo.
The firm has 16 bodegas located in the centre of Sanlucar and owns vineyards in San Julian, Carrascal, Campiz and Balbaina.
A wide range of Manzanillas are produced, with the Soleo being the most renowned. A small quantity of Amontillados and Olorosos is produced.
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| VINTAGE | WINE | BOTTLE SIZE | PRICES | LIST SETTINGS |
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NV
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Berrys' Fine Dry Oloroso Sanlucar de Barrameda
Spain » Jerez » Oloroso Limited Stock
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Bottle
(75cl) |
£ 7.95 | |
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Medium-Full Bodied,
Dry,
White,
Palomino Fino,
Ready, but will keep,
18% alc.
Barbadillo in the seaside town of Sanlucar de Barrameda is best known for its crisp manzanillas, but this amazing dry oloroso is in a different league from the dreary commercial stuff and should be better known. Enjoy its ripe, smoky, beefy fruit with summer charcuterie and strong cheeses for a ... MORE | ||||
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NV
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Berrys' La Seguidilla, Manzanilla Sanlucar de Barrameda
Spain » Jerez » Manzanilla |
Bottle
(75cl) |
£ 9.45 | |
| 12 x £ 8.50 | ||||
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Special case price
£
102.00
Buy 12 and save £ 11.40 (10%) |
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Light-Medium Bodied,
Dry,
White,
Palomino Fino,
Drink now,
15.5% alc.
Crisp, dry Sherry with good concentration and length, named after Carmen's dance in a Manzanilla bar. | ||||
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