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2007 Ch. Margaux, Margaux

2007 Ch. Margaux, Margaux
Product: 69875B
Bottle Size: Bottle (75 cl)
Case Size: 12
Cellared Case Size: 6
Maturity: Drink 2015-2028 (For laying down)
Vintage: 2007
Origin: France  »  Bordeaux  »  Margaux   Map of the region
Grape Variety: Cab.Sauvignon Blend
Style: Full Bodied, Dry, 13% alcohol
BBR Decanter Jancis
17.5/20 18.5/20 18/20
2007 Ch. Margaux, Margaux
If Lafite 2007 is all about texture, then Margaux is all about perfume and finesse. With only 32% of the crop deemed worthy of this great wine - the most rigorous selection ever - this is like Ch. Margaux essence. The delicate, aromatic raspberry and cassis nose is unmistakably Ch. Margaux while the supple palate builds into a crescendo of pure, precise red and black fruit with creamy, apple hints. This very fine, beautifully integrated Margaux is true to its terroir and will be gorgeous to drink while you wait for the legendary 2005 to mature.
BBR Decanter Jancis
17.5/20 18.5/20 18/20
2007 Ch. Margaux, Margaux
Superb colour, nose of crushed red berry fruit, with all the depth but none of the hardness of Cabernet Sauvignon, very long, very pure fruit, a wine of great class that will open up young yet last well.
(Steven Spurrier)
BBR Decanter Jancis
17.5/20 18.5/20 18/20
2007 Ch. Margaux, Margaux
Pretty purplish crimson. More obviously dry and ambitious than the Pavillon Rouge. Some real lift and intention here. Delicate and super charming - really aerien and wonderful dry minerally finish. Great lift and delicacy without being at all thin. All the ingredients came from the core of Ch Margaux terroir. Pontallier: `You couldn't get any stricter. Pure pebbly soils facing the Gironde.' Very pure indeed yet long. Real class and finesse. Very very delicate. Wonderfully typical of Margaux. `Mmm not Wow', says Pontallier. He doesn't expect 2007 to close like 05 will and 2001 already has done. Nice dry finish. The low key nature of 2007 seems to suit Ch Margaux.
(Jancis Robinson - jancis.robinson.com)
BBR Decanter Jancis
17.5/20 18.5/20 18/20
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