1998 Krug

"Lemony tight on the nose. Very taut and some greenness but correct and more focused than, say, the 1995. More in the style of the 1996."
(Jancis Robinson MW, jancisrobinson.com - Nov 08)

"Krug 1998 is both refined and opulent from start to finish. Whole grain toast, roasted almond, honey and lemon aromas and flavors grab your attention and the fresh character and firm acidity holds it. Well integrated and graceful, it ends with a dry, spice and mineral aftertaste." (Wine Spectator.com - Sept 2008)