A Tour of Burgundy - A Fine Wine Dinner, Friday 29th May 2009
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Product:
TAS846
Producer:
Cellar Dinners
Date:
Friday 29th May 2009
Time:
6:30pm
Host(s):
Martin Hudson MW, Berrys' Wine Education Specialist
Venue:
Napoleon Cellar
Maximum tickets per customer:
4
Other Info:
Terms & Conditions
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Burgundy, with its myriad of appellations and fragmented vineyard system, is
the most beguiling yet complex wine region in the world. Tonight Martin Hudson
MW will unlock doors to the many facets of Burgundian winemaking by means of a
fleet of sensational wines from the region’s top producers, including
their Premiers and Grands Crus. Served alongside a Burgundian-inspired
four-course feast, this event is a must for all wine lovers.
Wines to be served:
- 1998 Billecart-Salmon Cuvée Nicolas François Champagne
- 2005 Chablis Vaudésir, Domaine Billaud-Simon
- 2004 Meursault, Domaine des Comtes Lafon
- 2001 Nuits-St Georges Les Boudots, Domaine Jean Grivot
- 1998 Griottes-Chambertin, Domaine Ponsot
- 1999 Corton Les Grandes Lolières, Domaine Bertagna
- 2000 Romanée-St Vivant, Domaine de la Romanée-Conti
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