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An Evening of Fine Burgundy - Fine Wine Dinner, Monday 19th April 2010

An Evening of Fine Burgundy - Fine Wine Dinner, Monday 19th April 2010
Product: TAS994
Producer: Long Room Dinners
Date: Monday 19th April 2010
Time: 7:00pm
Host(s): Alun Griffiths MW, Berrys' Buying Director
Venue: Long Room
Maximum tickets per customer: 2
Other Info: Terms & Conditions
An Evening of Fine Burgundy - Fine Wine Dinner, Monday 19th April 2010
When it comes to the world’s greatest white wine it isn’t the letter x that marks the spot, but the word Montrachet. Within a few hundred metres of one another lie five wonderful Grands Crus, three of which you’ll be treated to this evening, followed by three mature Premiers Crus Red Burgundies from 1988 and 1976. Tonight Master of Wine Alun Griffiths will guide you through this myriad of heavenly wines, both red and white, while you enjoy a divine dinner.

Wines to be Served:


  • Berrys' United Kingdom Cuvée Champagne, Grand Cru, Mailly
  • 2007 Bâtard-Montrachet Grand Cru, Domaine Jean-Noël Gagnard
  • 2007 Le Montrachet, Grand Cru, Nicolas Potel
  • 2007 Chevalier-Montrachet, Grand Cru, Ch. de Puligny-Montrachet
  • 1988 Volnay, Clos des Chênes, 1er Cru, Camille Giroud
  • 1976 Gevrey-Chambertin, Les Cazetiers, 1er Cru, Camille Giroud
  • 1976 Santenay Beaurepaire, 1er Cru Sélection, Nicolas Potel
  • Taylor’s 40-Year-Old Tawny Port