Second to None - Fine Wine Bordeaux Dinner, Tuesday 25th May 2010
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Product:
TAS995
Producer:
Long Room Dinners
Date:
Tuesday 25th May 2010
Time:
7:00pm
Host(s):
Mark Pardoe MW, Berrys' Tasting Specialist
Venue:
Long Room
Maximum tickets per customer:
2
Other Info:
Terms & Conditions
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Have you ever wondered what the terms Second Wine and Second Growth mean? Well
if you have, or if you adore top Claret, tonight’s your night. Mark
Pardoe MW will guide you through a fantastic line-up from some of
Bordeaux’s most revered estates and vintages: from Super Seconds (another
term you’ve always wondered about perhaps?) to Second Wines, you’ll
discover vinous gems that are second to none.
Wines to be served:
Wines to be served:
- Berrys' United Kingdom Cuvée, Blanc de Blancs Champagne, Grand Cru, Le Mesnil
- 2006 Domaine de la Solitude Blanc, Pessac-Léognan
- 2005 Pavillon Blanc du Ch. Margaux
- 1995 Les Forts de Latour, Pauillac
- 1995 Carruades de Ch. Lafite, Pauillac
- 1995 Ch. Léoville-Las Cases, 2ème Cru Classé, St Julien
- 1995 Ch. Ducru-Beaucaillou, 2ème Cru Classé, St Julien
- 2005 L'Extravagant de Doisy-Daëne, Barsac
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