Clarity of Clarets- A Fine Wine Luncheon, Monday 17th May 2010
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Product:
TAS997
Producer:
Long Room Luncheons
Date:
Monday 17th May 2010
Time:
12:45pm
Host(s):
Lance Jefferson , Director to the Chairman's Office
Venue:
Long Room
Maximum tickets per customer:
2
Other Info:
Terms & Conditions
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This wickedly indulgent four-course luncheon features a selection of top
Clarets served alongside a range of beautifully prepared seasonal dishes. Lance
Jefferson will as usual select four impeccable clarets of maturity balanced by
a delicious white Bordeaux and a sumptuous Sauternes for this decadent
occasion.
Wines to be served:
Wines to be served:
- 2000 Champagne Bara, Brut, Grand Cru
- 2007 Le Caillou Blanc de Ch. Talbot, Bordeaux
- 2002 Ch. Haut-Bailly, Grand Cru Classé, Pessac-Léognan
- 1999 Ch. Léoville-Poyferré, 2ème Cru Classé, St. Julien
- 1995 Ch. Giscours, 3ème Cru Classé, Margaux
- 1983 Ch. Pichon-Longueville-Baron, 2ème Cru Classé, Pauillac
- 1990 Ch. Rieussec, 1er Cru Classé, Sauternes
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