WSET Level 2 Intermediate, Apr 16, 17, 18, 19, 23, 24, 25,26 & 27

The WSET Level 2 Award is devised by the internationally recognised Wine and Spirit Education Trust (www.wsetglobal.com) and is the formally recognised course that is followed by those entering the wine and hospitality trades. It can be comfortably achieved by those with little or no previous wine knowledge. A selection of wines will be tasted at each session, offering a broad introduction. The course also teaches tasting techniques from which to build tasting experience. We cover the syllabus in eight sessions and the examination is sat in the ninth session by way of a 50-question multiple choice paper to be completed within one hour. The course cost covers WSET examination fees, WSET course materials, WSET accredited tuition, use of Berrys' equipment and Berrys' tasting samples. Course materials are sent to you in advance after registration. Picnic style refreshments are also included.

Session 1: Wine Tasting, Storage, Service and Food & Wine Matching
Session 2: Factors Influencing the Style, Quality & Price of Wine and Understanding the Label
Session 3: Chardonnay and Pinot Noir
Session 4: Cabernet Sauvignon, Merlot and Sauvignon Blanc
Session 5: Syrah, Grenache and Riesling
Session 6: Other Grape Varieties
Session 7: Sparkling and Sweet Wines
Session 8: Fortified Wines, Spirits and Liqueurs
Session 9: Examination (50-question multiple-choice paper)

Session 1: Monday 16th April Session 2: Tuesday 17th April Session 3: Wednesday 18th April Session 4: Thursday 19th April Session 5: Monday 23rd April Session 6: Tuesday 24th April Session 7: Wednesday 25th April Session 8: Thursday 26th April Examination: Friday 27th April
6.30pm-9.00pm each evening