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2006 Ch. Haut-Brion, Pessac-Léognan

Ch. Haut-Brion, Pessac-Leognan
Manager Jean-Philippe Delmas (Jean Delmas' son) has every right to be enormously proud of his wines this year, not least his jewel in the crown, First Growth Ch. Haut-Brion. The 2006 is as powerful and masculine as ever, a taut, brooding mass of seriously intense ripe plum, strawberry and damson fruit packed with earthy minerality and spice. The nose is rich and chocolatey, while the huge tannins on the palate suggest that this is one to lay down to enjoy in your dotage. Made from 57% Merlot, 41% Cabernet Sauvignon and 2% Cabernet Franc this is a very serious, very impressive and very intense Ch. Haut-Brion.Château Haut-Brion

BBR Jancis Parker Wine Spectator
17/20 18/20 96/100 92 - 94/100
Ch. Haut-Brion, Pessac-Leognan
The 2006 Haut-Brion performed even better from bottle than it did from barrel. Sixty-four percent of the production went into this wine, and while it displays the vintage’s powerful tannins and structure, it possesses superb concentration, and the minerality/scorched earth notes of a great Haut-Brion. Medium to full-bodied, with perhaps not quite the fleshiness of the 2005 or 2000, it is built more along the lines of the 1998 and 1996. It is a brilliant effort displaying sensational purity, texture, and length that should be exceptionally long-lived.
(Robert Parker -Wine Advocate - Feb 09)

BBR Jancis Parker Wine Spectator
17/20 18/20 96/100 92 - 94/100
Ch. Haut-Brion, Pessac-Leognan
Product: 1221
Maturity: Drink 2017-2035 (For laying down)
Vintage: 2006
Origin: France » Bordeaux » Pessac-Léognan Map of the region
Grape Variety: Cab.Sauvignon Blend
Style: Medium-Full Bodied, Dry, 14.5% alcohol
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