2012 Ch. Pontet-Canet, Pauillac

2012 Ch. Pontet-Canet, Pauillac

Red, For laying down   Red | For laying down | Chateau Pontet-Canet | Code: 17279 | 2012 | France > Bordeaux > Pauillac | Cab.Sauvignon Blend | Medium-Full Bodied, Dry | 13.5 % alcohol

Prices: 

Bottle £80.00

BBX

Bottle 6 x 75cl

1cs

£550.00

BBX

Bottle 6 x 75cl

1cs

£500.00

BBX

Imperial 1 x 600cl

1cs

£750.00

BBX

Magnum 3 x 150cl

1cs

£500.00

New To BBX

Bottle 6 x 75cl

1cs

£295.00

BBX

Bottle 6 x 75cl

3cs

£299.00

BBX

Bottle 6 x 75cl

1cs

£310.00

New To BBX

Bottle 6 x 75cl

1cs

£320.00

BBX

Bottle 6 x 75cl

1cs

£330.00

BBX

Bottle 6 x 75cl

1cs

£337.00

BBX

Bottle 6 x 75cl

3cs

£400.00

BBX

Bottle 6 x 75cl

1cs

£435.00

BBX

Bottle 6 x 75cl

1cs

£455.00

BBX

Bottle 6 x 75cl

2cs

£490.00

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Scores and Reviews

BBR

18/20

DECANTER

18/20

JANCIS

17.5/20

PARKER

91-94/100

DECANTER - Dense colour, superb nose of blackberry and black cherry fruit, really lovely silky texture, with all the power and elegance of a great Pauillac.
Steven Spurrier - Decanter - April 2013

JANCIS - Blackish purple. Much gentler than most. Easy and round and sating smooth and gouleyant with sufficient freshness – just. Very plush and round and easy. Lots of freshness. Highly distinctive. Rather dry and sudden on the end but really lovely on the way there. Gorgeous start and middle. I'm worried only by the finish. All texture and first two thirds of the experience.5% Cabernet Sauvignon, 30% Merlot, 4% Cabernet Franc, 1% Petit Verdot. Picked 4-17 October.
Jancis Robinson - jancisrobinson.com - April 2013

PARKER - A softer, less powerful and less prodigiously endowed Pontet Canet, the 2012 exhibits notes of creme de cassis and new barrique vanillin followed by a medium-bodied, elegant wine with sweeter tannin (and less of it) than is found in the great vintages that immediately precede it. The 2012 is certainly outstanding and, in fact, many readers may prefer it to the blockbuster, out-of-this-world, over-sized 2010, 2009 and 2008. Medium-bodied, pure and expressive, this classic Pauillac should only require 5-6 years of cellaring. It should drink well for two decades thereafter.

No one will confuse the 2012 Pontet Canet with the 2008, 2009 or 2010, but proprietor Alfred Tesseron has turned in another high level performance in this more challenging vintage (especially true in the Medoc).
Robert Parker - Wine Advocate #206 - Apr 2013

The Story

Chateau Pontet-Canet

Producer

Chateau Pontet-Canet

Château Pontet-Canet is a large Pauillac estate that can trace its origins back to 1725, when Jean-François Pontet gave his name to the estate he had acquired. The wine was not château-bottled until 1972 and in 1975 the property was sold to Guy Tesseron, of the Tesseron family, one of the finest exponents of luxury, very old, aged Cognacs (Cognac Tesseron).

The Tesserons also own Château Lafon-Rochet in St-Estephe. Today, Château Pontet-Canet is owned and run by Alfred and Michel Tesseron.

Pontet-Canet's 78 hectares of vineyards adjoin those of Mouton Rothschild and are planted with Cabernet Sauvignon (63%), Merlot (32%) and Cabernet Franc  (5%).

The Tesserons have vastly improved the quality of the Pontet-Canet wines which are now full-bodied and packed with ripe, chewy, black fruits and finely integrated tannins. The wines posseses marvellous ageing potential.

Pontet-Canet is classified as a 5ème Cru Classé.

Grape

Cab.Sauvignon Blend

Cab.Sauvignon Blend

Cabernet Sauvignon lends itself particularly well in blends with Merlot. This is actually the archetypal Bordeaux blend, though in different proportions in the sub-regions and sometimes topped up with Cabernet Franc, Malbec, and Petit Verdot.

In the Médoc and Graves the percentage of Cabernet Sauvignon in the blend can range from 95% (Mouton-Rothschild) to as low as 40%. It is particularly suited to the dry, warm, free- draining, gravel-rich soils and is responsible for the redolent cassis characteristics as well as the depth of colour, tannic structure and pronounced acidity of Médoc wines. However 100% Cabernet Sauvignon wines can be slightly hollow-tasting in the middle palate and Merlot with its generous, fleshy fruit flavours acts as a perfect foil by filling in this cavity.

In St-Emilion and Pomerol, the blends are Merlot dominated as Cabernet Sauvignon can struggle to ripen there - when it is included, it adds structure and body to the wine. Sassicaia is the most famous Bordeaux blend in Italy and has spawned many imitations, whereby the blend is now firmly established in the New World and particularly in California and  Australia.

Region

Pauillac

Pauillac is the aristocrat of the Médoc boasting boasting 75 percent of the region’s First Growths and with Grand Cru Classés representing 84 percent of Pauillac's production.

For a small town, surrounded by so many familiar and regal names, Pauillac imparts a slightly seedy impression. There are no grand hotels or restaurants – with the honourable exception of the establishments owned by Jean-Michel Cazes – rather a small port and yacht harbour, and a dominant petrochemical plant.

Yet outside the town, , there is arguably the greatest concentration of fabulous vineyards throughout all Bordeaux, including three of the five First Growths. Bordering St Estèphe to the north and St Julien to the south, Pauillac has fine, deep gravel soils with important iron and marl deposits, and a subtle, softly-rolling landscape, cut by a series of small streams running into the Gironde. The vineyards are located on two gravel-rich plateaux, one to the northwest of the town of Pauillac and the other to the south, with the vines reaching a greater depth than anywhere else in the Médoc.

Pauillac's first growths each have their own unique characteristics; Lafite Rothschild, tucked in the northern part of Pauillac on the St Estèphe border, produces Pauillac's most aromatically complex and subtly-flavoured wine. Mouton Rothschild's vineyards lie on a well-drained gravel ridge and - with its high percentage of Cabernet Sauvignon - can produce (in its best years) Pauillac's most decadently rich, fleshy and exotic wine.

Latour, arguably Bordeaux's most consistent First Growth, is located in southern Pauillac next to St Julien. Its soil is gravel-rich with superb drainage, and Latour's vines penetrate as far as five metres into the soil. It produces perhaps the most long-lived wines of the Médoc.

Recommended Châteaux
Ch. Lafite-Rothschild, Ch. Latour, Ch. Mouton-Rothschild, Ch. Pichon-Longueville Baron, Ch. Pichon Longueville Comtesse de Lalande, Ch. Lynch-Bages, Ch. Grand-Puy-Lacoste, Ch, Pontet-Canet, Les Forts de Latour, Ch. Haut-Batailley, Ch. Batailley, Ch. Haut-Bages Libéral.

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