Berrys' Evening Introductory Wine School, Tuesdays 25 Feb to 1 April

Berrys' Evening Introductory Wine School, Tuesdays 25 Feb to 1 April

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Berrys' Evening Introductory Wine School, Tuesdays 25 Feb to 1 April

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Berrys' Evening Introductory Wine School, Tuesdays 25 Feb to 1 April
Places available Maximum 4 tickets per person

Description

Hosted by Rebecca Lamont, Berry Bros. & Rudd Head of Wine School

Our innovative, sociable and highly educational course is designed to bring out your confidence with wine so you can select, describe, savour and enjoy wine in any situation, accompanied by lots of fun.

Time 6:15pm for 6:30pm to 8:30pm

 

Tuesday 25th February
Tuesday 4th March
Tuesday 11th March
Tuesday 18th March
Tuesday 25th March
Tuesday 1st April
Introductory Evening Wine School Session 1
Introductory Evening Wine School Session 2
Introductory Evening Wine School Session 3
Introductory Evening Wine School Session 4
Introductory Evening Wine School Session 5
Introductory Evening Wine School Session 6

N.B. Wines for this event will be chosen from Berry Bros. & Rudd stocks at the time of the event, so most will be available to order afterwards

Event details

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Evening Wine Schools

Evening Wine Schools

Join us in our atmospheric cellars to discover the world of wine at one of our Evening Wine School courses. Your host will guide you through a carefully tailored programme, designed to build your knowledge through tasting and learning.

Whether you’re looking to build the foundations of your wine knowledge or want to dig a little deeper, you’ll find our courses are a truly inspiring way to learn. Our sessions begin with a delicious apéritif before you sit down with your fellow students to taste and learn; you’ll also have a selection of nibbles – such as olives, nuts and cheeses – to enjoy as the evening unfolds.

To help guide you through the course, you’ll receive a folder for your notes and course materials; you’ll also receive a certificate on completion of the course.

Further information
Evening Wine School classes are held in the Pickering Cellar, 3 St James's Street. Your course will comprise between four and six two-hour sessions, starting at 6.30pm.