Berrys' One Day Spanish Wine School, Saturday 31 May 2014
Product: 21678
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One Day Wine School
Our one-day wine schools are a great way to get a thorough overview of a region in a day.
Starting in the morning with tea and coffee on arrival, we spend around 2 hours exploring the region, with 8-12 wines showcasing all different styles. With the basics covered, we head to our vaulted Napoleon cellar for an aperitif and to put the morning’s education to the test with 5 more wines paired over a delicious lunch, crafted by Head Chef Stewart Turner.
The day finishes around 3.30pm.
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Description
Hosted by Rebecca Lamont, Berry Bros. & Rudd Head of Wine School
Rebecca will take you on a vinous tour of Spain in the morning and then give you very special wines over lunch including old white and red Riojas as well as more modern, über-trendy styles. She will, of course, also make space for Vega Sicilia.
Wines to be tasted:
1981 Gran Reserva 890, La Rioja Alta
2012 Albariño, Pazo de Señoráns, Rías Baixas
2012 El Quintanal Blanco DO Rueda Cillar de Silos
2012 Artazuri Rosé, Artadi, Navarra
2012 Laderas de El Seque, Artadi, Alicante
2012 Vendimia, Rioja, Palacios Remondo
2011 Godello, Álvarez de Toledo, Bierzo
2011 Rioja Blanco, Bodegas Muga
2010 Rioja Blanco, Finca Allende
2010 Petalos, Descendientes de J Palacios
2009 Santa Cruz de Artazu, Artadi, Navarra
2009 Bodegas Alión, Ribera del Duero
2007 Viña de Amalio, Cillar De Silos
2007 Valbuena, Bodegas Vega Sicilia
2006 Finca Allende, Calvario, Rioja
2006 L'Ermita, Alvaro Palacios
2005 Gramona, Gran Reserva III Lustros Cava
2004 Imperial, Gran Reserva, CVNE, Rioja
2001 Coranya, DOC Priorat, Celler Sangenís i Vaqué
1998 Viña Tondonia Blanco Reserva, Bodegas R. López de Heredia
1998 Viña Tondonia Blanco Reserva, Bodegas R. López de Heredia
1981 Viña Tondonia Tinto Gran Reserva, Bodegas R. López de Heredia
East India Solera, Emilio Lustau
N.B. Wines for this event have been chosen from Berry Bros. & Rudd historic stocks and may not be available to order following the event
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