Burgundy En Primeur Tutored Cellar Tasting, 15 January 2015
Product: 28154
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Tutored Tastings
Treat yourself, your family or a client to one of our exclusive tutored tastings. One of our experts will guide you through a range of wines or spirits while educating you on the evening’s topic. From style and regional focusses to cheese and wine pairings, these are unmissable chances to broaden your wine and spirits knowledge.
Held in the Pickering Cellar, the space is perfectly suited to convivial wine tastings.
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Description
As Burgundy season approaches and our En Primeur campaign commences, Anne McHale MW will tonight welcome special guest Roy Richards to teach you about what happens behind the scenes. Roy will bring his wealth of experience to the evening, giving away a few trade secrets and explaining how the market of Burgundy works compared with that of Bordeaux. A selection of eight Burgundian wines, both white and red, will be tasted.
N.B. Wines for this event will be chosen from Berry Bros. & Rudd stocks at the time of the event, so most will be available to order afterwards
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