Fine Wine & Truffle Dishes, Long Room Dinner, 13 February 2015

Fine Wine & Truffle Dishes, Long Room Dinner, 13 February 2015

Product: 28207
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Fine Wine & Truffle Dishes, Long Room Dinner, 13 February 2015

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Fine Wine & Truffle Dishes, Long Room Dinner, 13 February 2015
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Description

Your host, Don Shannon, is an enthusiastic lover of fine wine and food, and loves exploring where he can. Imagine his delight, then, to present to you an eclectic range of wine styles this evening, all accompanied by exquisite truffle-based dishes thanks to the genius of our Head Chef Stewart Turner and his talented team. This will be a fascinating and indulgent way to relax on a Friday evening.

N.B. Wines for this event will be chosen from Berry Bros. & Rudd historic stocks and may not be available to order following the event

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Long Room Dinners
Long Room Dinners

Join us for a delightful wine dinner in our exclusive Long Room.  In a tranquil courtyard behind our historic London Shop you'll find The Townhouse, Pickering Place: London's smallest public square and the location of our historically important William and Mary townhouse. Once inside the Long Room in this elegant venue you and your guests will be away from the frantic pace of the capital.

The Long Room, refurbished by celebrated interior designer Nina Campbell, boasts period décor and specially commissioned furniture ensuring complete comfort in classic surroundings.

With just twelve guests seated at the imposing polished table, our top wine specialists will share their vast knowledge with you on a one-to-one basis, leading you through a line-up of peerless wines (minimum of five), all perfectly paired with an exquisite dinner that will be cooked for you by our talented Head Chef, Stewart Turner.

Subject to availability & maximum 4 tickets per customer.