Village Uprising in Southern Rhône, Long Room Dinner, 29 June 2015

Village Uprising in Southern Rhône, Long Room Dinner, 29 June 2015

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Village Uprising in Southern Rhône, Long Room Dinner, 29 June 2015

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Village Uprising in Southern Rhône, Long Room Dinner, 29 June 2015
Places available Maximum 4 tickets per person

Description

Join the erudite and entertaining Simon Field MW for dinner this evening in the Long Room as he showcases the finest wines from the Rhône villages surrounding the famous Châteauneuf-du-Pape, as well as some Châteauneuf itself for comparison. These villages, which include Rasteau, Lirac, Vacqueyras and Gigondas, have a rising reputation for quality. In addition, without the famous name of their neighbour, they also represent outstanding value for money. You will find sublime wines on show here this evening: the Southern Rhône at its very best.

Wines to be tasted:

Champagne Pierre Peters, Cuvée de Réserve, Grand Cru
2013 Lirac Blanc, La Reine des Bois, Domaine de la Mordorée
2010 Gigondas, Clos des Tourelles, La Famille Perrin
2009 Vacqueyras, Les Aubes, Domaine Santa Duc
2009 Rasteau Fleur de Confiance, Domaine la Soumade
2009 Châteauneuf-du-Pape Blanc, Cuvée Beauvenir, Ch. La Nerthe
2005 Châteauneuf-du-Pape, Marie Beurrier Domaine Henri Bonneau
2012 Muscat de Beaumes de Venise, Domaine des Bernardins

N.B. Wines for this event have been chosen from Berry Bros. & Rudd historic stocks and may not be available to order following the event

Event details

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Long Room Dinners

Long Room Dinners

Join us for a delightful wine dinner in our exclusive Long Room.  In a tranquil courtyard behind our historic London Shop you'll find The Townhouse, Pickering Place: London's smallest public square and the location of our historically important William and Mary townhouse. Once inside the Long Room in this elegant venue you and your guests will be away from the frantic pace of the capital.

The Long Room, refurbished by celebrated interior designer Nina Campbell, boasts period décor and specially commissioned furniture ensuring complete comfort in classic surroundings.

With just twelve guests seated at the imposing polished table, our top wine specialists will share their vast knowledge with you on a one-to-one basis, leading you through a line-up of peerless wines (minimum of five), all perfectly paired with an exquisite dinner that will be cooked for you by our talented Head Chef, Stewart Turner.

Subject to availability & maximum 4 tickets per customer.