Perfect Pairs with Jasper Morris MW Friday, 2nd October 2015
Product: 31958
Ticket price - {0} per person
Sussex Cellar Dinners
Escaping the hustle and bustle of St James’s Street, step into the quiet of Pickering Place and through a secret door in one of our historic townhouses, and down into our Sussex Cellar. Spread over two levels the Sussex Cellar combines modern architectural innovation with the feel of our historic cellars.
Arrive from 6.30pm for an apéritif on the mezzanine level, and then descend one floor to take your seats in the Sussex Cellar. Our Head Chef Stewart Turner and his team will serve up a series of dishes designed to partner each glass of wine you are served, and your host will be on hand to answer questions and share their extensive wine knowledge.
Subject to availability and maximum four tickets per customer
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Description
Our charismatic Burgundy Director, Jasper Morris MW, looks forward to welcoming you in the Sussex Cellar this evening for a careful study of contrasting wine pairs from Burgundy and Barsac, all accompanied by an elegant dinner. You will examine two mature whites from the same vineyard and producer, but two different vintages; two Musigny wines from different vintages and producers; two Clos de la Roche from the top 1999 vintage but two different producers, and finally you will end on an exquisite pairing of Barsac which compares two châteaux and two vintages showcasing different levels of maturity.
Wines to be tasted:
1996 Puligny-Montrachet, Les Combettes, 1er Cru, Collection Bellenum
1993 Puligny-Montrachet, Les Combettes, 1er Cru, Collection Bellenum
2002 Le Musigny, Grand Cru, Domaine de la Vougeraie
1999 Le Musigny, Grand Cru, Domaine J F Mugnier
1999 Clos de la Roche, Vieilles Vignes, Grand Cru, Domaine Ponsot
1999 Clos de la Roche, Domaine Dujac
2001 Ch. Doisy-Védrines, Barsac
1989 Ch. Doisy-Daëne, Barsac
N.B. Wines for this event have been chosen from Berry Bros. & Rudd historic stocks and may not be available to order following the event
Hosted by Jasper Morris MW,
Burgundy Director
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