The Terroirs of Barolo, A Long Room Dinner, Friday, 23rd October 2015
Long Room Dinners
Join us for a delightful wine dinner in our exclusive Long Room. In a tranquil courtyard behind our historic London Shop you'll find The Townhouse, Pickering Place: London's smallest public square and the location of our historically important William and Mary townhouse. Once inside the Long Room in this elegant venue you and your guests will be away from the frantic pace of the capital.
The Long Room, refurbished by celebrated interior designer Nina Campbell, boasts period décor and specially commissioned furniture ensuring complete comfort in classic surroundings.
With just twelve guests seated at the imposing polished table, our top wine specialists will share their vast knowledge with you on a one-to-one basis, leading you through a line-up of peerless wines (minimum of five), all perfectly paired with an exquisite dinner that will be cooked for you by our talented Head Chef, Stewart Turner.
Subject to availability & maximum 4 tickets per customer.
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Description
The subtleties of Barolo’s terroir are said to equal those of Burgundy. What better way to find out than to explore them this evening in the company of the delightful Nicola Giacomelli, our Italian wine and food aficionado. She has chosen a tasting selection of 12 wines to illustrate terroir and winemaker differences and looks forward to teaching you all about them as you enjoy a Piedmontese-inspired four-course menu created by our Head Chef Stewart Turner.
Wines to be tasted:
2011 Langhe Nebbiolo, Punset, Neive, Piedmont
2009 Barolo, Pira, Vecchie Viti, Roagna, Piedmont
2009 Barolo, Monvigliero, Verduno, Fratelli Alessandria, Piedmont
2009 Barolo, Le Vigne, Luciano Sandrone, Piedmont
2009 Barolo, Brunate, Marcarini, Piedmont
2009 Barbaresco Cru Tre Stelle, Barbaresco, Cascina delle Rose
2007 Barbaresco, Manuel Marinacci, San Rocco Seno d'Elvio
2006 Barolo, Serra, Giovanni Rosso, Piedmont
2006 Barolo, Cascina Fontana, Piedmont
2006 Barolo, Cannubi, Riserva, Serio & Battista Borgogno, Piedmont
2003 Barolo Riserva, Cru Monprivato, Cà d'Morissio, G. Mascarello
Barolo Chinato, Dr, Giuseppe Cappellano, Serralunga, Piedmont
N.B. Wines for this event have been chosen from Berry Bros. & Rudd historic stocks and may not be available to order following the event
Hosted by Nickie Daste,
Fine Wine Specialist
Event details
Delivery and quality guarantee