Red, Ready, but will improve

2010 Cheval des Andes, Mendoza

2010 Cheval des Andes, Mendoza

Red | Ready, but will improve | Cheval des Andes | Code: 32017 | 2010 | Argentina > Mendoza | Other Varieties | Medium Bodied, Dry | 14.5 % alcohol

Prices: 

Bottle 6 x 75cl1cs

£320.00
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Scores and Reviews

TANZER - 60% Malbec and 20% each Cabernet Sauvignon and Petit Verdot; two years in new French oak): Saturated bright ruby. Pungent, inky aromas of blackberry, espresso, bitter chocolate, wild herbs and crushed rock. Boasts superb ripeness for a wine from a cool year, offering sneaky sweetness to the dense, palate-saturating flavors of dark berries, licorice and minerals. Combines outstanding delicacy and energy, communicating a weightless impression. Finishes with noble tannins and outstanding subtle length. This joint venture between Cheval Blanc and Terrazas de los Andes is consistently one of Argentina's classiest bottlings. 
Stephen Tanzer - vinousmedia.com

The Producer

Cheval des Andes

Cheval des Andes

Described as a ‘New World Grand Cru’, Cheval des Andes is a high-end wine project that is a collaboration between Terrazas de los Andes and Pierre Lurton of Cheval Blanc.  The joint venture was proposed by Pierre Lurton in 1999 when he realized the potential for top quality wines that existed in certain sites in Mendoza.  Lurton was eager in connecting again with the grape of Saint Emilion’s past: Malbec. A grape that was decimated by phylloxera in the 1860s from its position as one of the most important varieties in Saint Emilion and Pomerol.  It has since been reincarnated at Cheval des Andes in an un-grafted form in Argentina, producing some of the world’s best Malbecs in recent years.  Cheval des Andes wines are a blend of Malbec and Cabernet Sauvignon grapes from the high elevation, old vine vineyard "Las Compuertas" near Mendoza. 

To Lurton, Cheval des Andes is an “exotic wine with a Bordelais touch”.  To Nicolas Audebert, its winemaker and a French ex-pat who used to make Krug and Veuve Clicquot, it’s the “best of two worlds: a combination of the intensity of Argentinian fruit but dressed in a very elegant way with that French style”.

The Grape

Other Varieties

Other Varieties

There are over 200 different grape varieties used in modern wine making (from a total of over 1000). Most lesser known blends and varieties are traditional to specific parts of the world.

The Region

Mendoza

Mendoza

With its western borderline dominated by the Andes and its 146,000 hectares of vineyards representing 70% of the country’s wine production, Mendoza is Argentina’s biggest and most important wine-growing province.

Mendoza’s vineyards are a haven to Old World varieties including Cabernet Sauvignon, Merlot, Syrah, Tempranillo, Bonarda, Sangiovese, Barbera, Chardonnay, Sauvignon Blanc andChenin Blanc. The province’s signature grape is Malbec

Mendoza still produces large amounts of inexpensive wine for domestic consumption, as well as grape concentrate, but the sub-region of Luján de Cuyo stands out with some lovely velvety Malbecs, while the cool, gravelly Maipú is best for Cabernet Sauvignon

The most exciting area in Mendoza for fine whites, however, is the Uco Valley, that has the highest vineyards, up to 1,200 metres above sea level. Chardonnay, Sauvignon, Chenin, Pinot Grigio and Torrontés fare particularly well in its cool climate. Its sub-region of Tupungato produces Argentina’s best Chardonnay.

Storage Details
 
Storage in BB&R Warehouses
 

  Wines bought from Berry Bros. & Rudd can be stored
in our temperature controlled warehouses.
We can only accept orders for unmixed cases.
Storage Charges:
£12.00 (inc. VAT)
per case per annum
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Duty & VAT charges become payable upon withdrawing from your reserves.
BBX wines can only be bought In Bond.
More information on wine storage
£10.20 (inc. VAT)
per case per annum
for Cellar Plan Members
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