New Zealand Reds, Tutored Tasting, 25th February 2016
Product: 35097
Ticket price - {0} per person
Tutored Tastings
Treat yourself, your family or a client to one of our exclusive tutored tastings. One of our experts will guide you through a range of wines or spirits while educating you on the evening’s topic. From style and regional focusses to cheese and wine pairings, these are unmissable chances to broaden your wine and spirits knowledge.
Held in the Pickering Cellar, the space is perfectly suited to convivial wine tastings.
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Description
New Zealand is famous for its white wines, particularly the Sauvignon Blanc which catapulted the country’s wines onto the world stage in the Eighties. Lesser known are its very fine reds which have been growing in reputation for a while. Join Richard Veal as he showcases some of the best. You will taste top Pinot Noir from a range of different regions and producers; you will try examples of Syrah and Bordeaux blends and will even sample a New Zealand Montepulciano. This promises to be a fascinating and very educational evening.
Wines to be tasted:
Crémant de Bourgogne, Brut, Domaine la Croix Montjoie, Burgundy
2013 Churton The Abyss Pinot Noir, Marlborough
2012 Felton Road Bannockburn Pinot Noir, Central Otago
2011 Rippon Vineyard Mature Vine Pinot Noir, Lake Wanaka, Central Otago
2011 Neudorf Vineyards Moutere Pinot Noir, Nelson
2011 Hans Herzog Montepulciano, Marlborough
2011 Dog Point Pinot Noir, Marlborough
2011 Ata Rangi Pinot Noir, Martinborough
2010 William Murdoch The Guardsman, Hawkes Bay
2010 Bullnose Syrah Te Mata Estate, Hawkes Bay
2008 Ostler Pinot Noir, Caroline's, Waitaki River, Otago
2005 Hans Herzog Spirit of Marlborough, Marlborough
Hosted by Richard Veal, New Zealand Specialist
N.B. Wines for this event have been chosen from Berry Bros. & Rudd historic stocks and may not be available to order
following the event.
Event details
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