An Introduction to Sake, Tutored Tasting, 9th May 2016
Product: 35114
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Tutored Tastings
Treat yourself, your family or a client to one of our exclusive tutored tastings. One of our experts will guide you through a range of wines or spirits while educating you on the evening’s topic. From style and regional focusses to cheese and wine pairings, these are unmissable chances to broaden your wine and spirits knowledge.
Held in the Pickering Cellar, the space is perfectly suited to convivial wine tastings.
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Description
As sake’s popularity surges in the UK, now is the time to get your knowledge up to scratch: our Introduction to sake is the ideal place to start. Hosted by Wine Education Specialist Anne McHale MW alongside the expert tuition and experience of Asami Tasaka from World Sake Imports, the evening will introduce you to the different styles of sake and how they are made. You will also have the chance to try the sake with a selection of cheeses as well as an eclectic range of Japanese-inspired canapés prepared by our Head Chef Stewart Turner and his team.
Hosted by Anne McHale MW, Wine Education Specialist
N.B. Wines for this event will be chosen from Berry Bros. & Rudd stocks at the time of the event, so most will be available
to order afterwards.
Event details
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