Introduction to South Africa, Tutored Tasting, 13th July 2016
Product: 35158
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Tutored Tastings
Treat yourself, your family or a client to one of our exclusive tutored tastings. One of our experts will guide you through a range of wines or spirits while educating you on the evening’s topic. From style and regional focusses to cheese and wine pairings, these are unmissable chances to broaden your wine and spirits knowledge.
Held in the Pickering Cellar, the space is perfectly suited to convivial wine tastings.
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Description
This evening is a chance to get to grips with one of the most inspiring and innovative of wine-producing countries. South Africa has experienced something of a renaissance in winemaking in recent years, and this evening Barbara will give you the low-down. You will explore classic regions such as Stellenbosch and Swartland, as well as more out-of-the way places, via a range of well-known grape varieties and a few unusual blends. The wines will be accompanied by cheeses and our Head Chef’s specially designed morsels to round out the evening.
Hosted by Barbara Drew, Wine Education Specialist
N.B. Wines for this event will be chosen from Berry Bros. & Rudd stocks at the time of the event, so most will be available
to order afterwards.
Event details
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