Red Burgundy, Thursday 2nd February 2017

Leave no Pinot unturned in a tasting that will introduce you to Burgundy’s finest reds. You will explore a range of different villages, from Volnay in the south through to Nuits-St Georges in the north, via some true classics like Vosne-Romanée, Gevrey-Chambertin and Pommard. Premier and Grand Cru vineyards will also feature, with a chance to experience the Burgundian quality hierarchy in a flight of three wines from the same village. Wine and Spirit Education Specialist Barbara will be your guide for the evening, taking you on a vinous tour of stylistic differences, history, classifications, winemaking and vintages from this inimitable region. Hosted by Barbara Drew, Wine and Spirit Education Specialist

Wines to be tasted:
Champagne Lahaye, Blanc de Noirs, Brut
2012 Berry Bros. & Rudd Bourgogne Rougeby Maison Roche de Bellene
2014 Savigny-lès-Beaune, Les Peuillets, 1er Cru, Domaine Guyon
2014 Volnay, Clos de la Rougeotte, 1er Cru, Domaine François Buffet
2014 Pommard, Les Rugiens, 1er Cru, Domaine François Buffet
2012 Chambolle-Musigny, Les Charmes, 1er Cru, Patrice et Michèle Rion
2012 Nuits-St Georges, Les Boudots, 1er Cru, Domaine Jean Grivot
2012 Vosne-Romanée, Les Damaudes, Domaine Vigot
2012 Vougeot, Clos Prieuré Rouge, Domaine de la Vougeraie
2013 Gevrey-Chambertin, Benjamin Leroux
2013 Gevrey-Chambertin, Champeaux, 1er Cru, Benjamin Leroux
2013 Chapelle-Chambertin, Grand Cru, Domaine Rossignol-Trapet
1998 Clos de la Roche, Grand Cru, Domaine Louis Remy

Dress code: smart casual

NB Wines for this event have been chosen from Berry Bros. & Rudd’s historic stock and may not be available to order following the event.