New to BBX
Keenly priced big-name wines are what BBX does best. Below is a list of all BBX wines listed over the past 7 days.
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New To BBX
Half-btl 12 x 37.5cl 1cs
£100.00
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Drink now,
This rosé has been specially blended for Berry Bros. & Rudd by Château la Mascaronne, which is based in the beautiful rolling hills of the Côtes de Provence. Juicy red berry fruits of wild strawberries and redcurrants are combined with refreshing herbal notes of lemon verbena and hints of spice. The crispness of acidity and salinity on the palate brings vibrancy and tension.
Fiona Hayes, Wine Buyer
Fiona Hayes, Wine Buyer
Bottle 6 x 75cl 2cs
£150.00
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Drink now,
Celebrated British artist Kate Boxer created her dashing dandy – a nod to our former customer Beau Brummell – for the latest in our limited-edition series of Good Ordinary Claret. Just 7,000 bottles have been produced.
Our best-selling wine for many decades, GOC, as it's known, brilliantly highlights the drinkability of modern red Bordeaux. Bright, medium ruby in colour it has a siren-like nose of black cherries, bramble fruit and wood smoke. The palate follows through with a long, velvety finish. Equally at home with a weekday supper or a grand Sunday roast, it is the perfect wine for all occasions.
Our best-selling wine for many decades, GOC, as it's known, brilliantly highlights the drinkability of modern red Bordeaux. Bright, medium ruby in colour it has a siren-like nose of black cherries, bramble fruit and wood smoke. The palate follows through with a long, velvety finish. Equally at home with a weekday supper or a grand Sunday roast, it is the perfect wine for all occasions.
Bottle 12 x 75cl 5cs
£170.00
New To BBX
Bottle 12 x 75cl 1cs
£180.00
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Ready, but will keep,
This bottle includes a 10% saving until 14th July 2019. The price shown includes the discount.
This Santa Barbara County Pinot Noir is a relatively new addition to our Own Selection range, made specially for us by the highly regarded winemaker Jim Clendenen of Au Bon Climat. The 2017 follows a similar flavour profile to the 2016, with raspberries and red cherries, however its riper, juicier bramble fruit and luscious texture display the vintage's generous characteristics. The wine's ripe tannins provide sufficient grip on the finish, balanced by refreshing acidity and spicy complexity.
Fiona Hayes, Wine Buyer, Berry Bros. & Rudd
This Santa Barbara County Pinot Noir is a relatively new addition to our Own Selection range, made specially for us by the highly regarded winemaker Jim Clendenen of Au Bon Climat. The 2017 follows a similar flavour profile to the 2016, with raspberries and red cherries, however its riper, juicier bramble fruit and luscious texture display the vintage's generous characteristics. The wine's ripe tannins provide sufficient grip on the finish, balanced by refreshing acidity and spicy complexity.
Fiona Hayes, Wine Buyer, Berry Bros. & Rudd
New To BBX
Bottle 12 x 75cl 1cs
£290.00
New To BBX
Bottle 12 x 75cl 1cs
£430.00
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New To BBX
Magnum 1 x 150cl 1cs
£50.00
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Isabel Estate,
Drink now,
Isabel Estate is located in the Wairau Valley within Marlborough (South Island). Founded in 1980, the estate is now owned by the Australian drinks company, Pinnacle, which has focused on investment in the vineyards and winery since it took over in 2014. Ex-Villa Maria winemaker, Jeremy McKenzie now looks after winemaking.
Elegant and fresh, this Chardonnay is full of lemon citrus fruit with subtle notes of white flowers. These delicate notes are complemented on the palate with a hazelnut twist, while notes of brioche and toast (from fermentation in old barrels) add further complexity. This is a delicious, sophisticated Marlborough Chardonnay. Drink now to 2023.
New To BBX
Bottle 6 x 75cl 1cs
£60.00
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Il Poggione,
Ready, but will keep,
Il Poggione is one of the stars of Brunello, despite this it is always incredibly reasonably priced. Every year we sell through our allocation quickly and 2010 I think it is a case of blink and you will miss it! Il Poggione is a wine that reflects the more modern end of the styles in Brunello, it always has rich, lush fruit and in 2010 it is perfectly held in check by a cool freshness. Alongside the lovely cherry fruit, there are floral characters and toasted spice a wine with a sensual character.
Bottle 6 x 75cl 2cs
£185.00
Bottle 6 x 75cl 1cs
£190.00
New To BBX
Bottle 6 x 75cl 1cs
£192.00
Bottle 6 x 75cl 2cs
£195.00
Bottle 6 x 75cl 2cs
£200.00
Bottle 6 x 75cl 1cs
£210.00
Bottle 6 x 75cl 2cs
£225.00
Bottle 6 x 75cl 2cs
£255.00
New To BBX
Magnum 1 x 150cl 2cs
£79.00
New To BBX
Magnum 1 x 150cl 2cs
£90.00
D. Magnum 1 x 300cl 1cs
£190.00
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Scopetone, Tuscany,
Ready, but will keep,
Baby Brunello (coming from 17-year-old vines) shows its pedigree with its precision and intensity. Notes of bramble fruit, raspberry and kirsch lead on to a structured palate, but it’s deliciously crunchy thanks to its lively acidity. More approachable than Brunello, this is a lot of fun on the table.
Davy yw, Wine Buyer (winter 2018)
Davy yw, Wine Buyer (winter 2018)
New To BBX
Bottle 6 x 75cl 1cs
£89.00
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Benjamin Leroux,
Ready, but will improve,
This is a blend of fruit from Meursault, PulignyMontrachet, Vosne-Romanée and the Hautes Côtes. Ben makes this wine in large foudres, the aim being to preserve freshness and give a gentle oak character without dominating the delicate fruit. Crisp and refreshing, this is benchmark Bourgogne Blanc.
It is fair to say that Ben is very happy with 2017, describing it as the kind of vintage he would sign up for every year. The whites, he says, are beautiful, and not far from 2014 in style, with purity, finesse, great definition and balance. He describes the reds as pretty, appealing and with body to support ageing, while highlighting the importance of lower-yielding old vines for serious ageing. He eloquently explains that there is no “black sheep” in 2017, that no village has underperformed. For reason of space, the limited volumes of Grands Crus have not been included in this brochure. Since the 2014 vintage, all white wines are bottled under screwcap.
It is fair to say that Ben is very happy with 2017, describing it as the kind of vintage he would sign up for every year. The whites, he says, are beautiful, and not far from 2014 in style, with purity, finesse, great definition and balance. He describes the reds as pretty, appealing and with body to support ageing, while highlighting the importance of lower-yielding old vines for serious ageing. He eloquently explains that there is no “black sheep” in 2017, that no village has underperformed. For reason of space, the limited volumes of Grands Crus have not been included in this brochure. Since the 2014 vintage, all white wines are bottled under screwcap.
New To BBX
Bottle 6 x 75cl 2cs
£90.00
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New To BBX
Bottle 6 x 75cl 1cs
£95.00
Bottle 6 x 75cl 1cs
£108.00
Bottle 6 x 75cl 4cs
£149.99
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Bodegas Emilio Lustau,
Drink now,
This is generally the most popular of Lustau’s three en rama wines and it is easy to see why. Beautifully fresh with wonderful energy, this is arguably the lightest and most vivacious Sherry that you will ever taste. The wine is supremely elegant with an intriguing floral lift and an impressive saline yet savoury finish. Drink now to spring 2020.
Catriona Felstead MW, Buyer (June 2019)
Catriona Felstead MW, Buyer (June 2019)
New To BBX
UK CUSTOMERS ONLY
H/Litre 6 x 50cl 1cs
£99.00
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Tokara,
Ready, but will keep,
A little over two thirds Semillon, with Sauvignon Blanc the balance, this oozes charm with plenty of red apple, apricot and cut grass on the nose. Good weight and texture on the palate, with a fresh streak of acidity to finish. Enjoy anytime from now and over the next 5 to 10 years.
Fergus Stewart - Private Account Manager
Fergus Stewart - Private Account Manager
New To BBX
Bottle 6 x 75cl 1cs
£100.00
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New To BBX
Half-btl 1 x 37.5cl 1cs
£98.00
Half-btl 1 x 37.5cl 4cs
£100.00
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Marco De Bartoli, Sicily,
Drink now,
Better known for rescuing the traditional expression of Marsala (do try our fabulous one-off Berry Bros. & Rudd’s Vergine Marsala), De Bartoli also make first-class dry wines. Grillo has a ubiquity in the west of the island, but correctly handled, as here, it is both distinctive and impressive.
A little oak gives a hazelnut nuance to the ripe lemon pith and oil aromas and the dry, subtle saltiness creates an assertive palate, whilst remaining light on its feet. This is one of those wines that first appear neutral, yet finish full of character. Drink now but will keep for up to at least 2019.
Mark Pardoe MW, Wine Buyer
A little oak gives a hazelnut nuance to the ripe lemon pith and oil aromas and the dry, subtle saltiness creates an assertive palate, whilst remaining light on its feet. This is one of those wines that first appear neutral, yet finish full of character. Drink now but will keep for up to at least 2019.
Mark Pardoe MW, Wine Buyer
New To BBX
Bottle 6 x 75cl 1cs
£102.00
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Miles Mossop Wines,
Ready, but will keep,
The grapes for the Chenin blanc are sourced from a 34 year old unirrigated bush vine vineyard planted on gravely soils with a clay subsoil in Stellenbosch and a small portion is from the north eastern side of the Paardeberg in the Swartland region growing on Sandy Soils with a clay subsoil. Chenin blanc is picked in Stellenbosch over 2 pickings. One early on (at around 22 brix) to ensure freshness, minerality and length in the wine and the second picking once the botrytis infection and raisining has begun for flavour, richness and complexity. The Swartland fruit is picked early in the season to preserve the mineral texture in the grapes. Clairette Blanche is from a similar site to the Paardeberg Chenin blanc and is picked at a very low sugar to preserve the acidity that is inherently low in this variety. The Viognier is sourced from an 8-year-old vineyard on the southern slopes of the Paardeberg in Paarl.
The nose is opulent and brimming with aromas of white peach, lemon blossom, marzipan and ginger spice. There are underlying notes of buttered toast and lime zest. The wine enters the palate with powerful fruit flavours that mirror the aromas on the nose. The mid-palate is intense and rich with stunning waxy notes and hints of toasted almonds. A perfect accompaniment to Lobster Bisque, Seafood Paella, Sushi or an mildly spicy dish.
The nose is opulent and brimming with aromas of white peach, lemon blossom, marzipan and ginger spice. There are underlying notes of buttered toast and lime zest. The wine enters the palate with powerful fruit flavours that mirror the aromas on the nose. The mid-palate is intense and rich with stunning waxy notes and hints of toasted almonds. A perfect accompaniment to Lobster Bisque, Seafood Paella, Sushi or an mildly spicy dish.
New To BBX
Bottle 6 x 75cl 1cs
£102.00
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New To BBX
Bottle 6 x 75cl 2cs
£105.00
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Vergelegen Estate,
Ready, but will keep,
Vergelegen’s hommage to top St. Emilion, this is a blend of Cabernet Franc (60%), Merlot (25%) and Cabernet Sauvignon (15%). The Cabernet Franc is picked ripe to avoid any green notes and this exudes plump red fruit on the nose and palate. Seamless tannins support this excellent addition to the estate’s range. One for the Sunday roast over the next 8 years.
Fergus Stewart, Private Account Manager.
Fergus Stewart, Private Account Manager.
New To BBX
Bottle 6 x 75cl 1cs
£105.00
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Quinta do Noval,
Ready, but will keep,
A dense, deep-purple colour presages a nose of violets, followed by blue and black fruits, harmoniously entwined. Behind that we find eucalypt and hints of undergrowth. The palate is reassuringly complex, with impressive grip buttressing the softly seductive fruit. All in all, this is very complete, spicy and rich. In other words, completely delicious.
Simon Field MW, Wine Buyer
Simon Field MW, Wine Buyer
New To BBX
Bottle 6 x 75cl 1cs
£108.00
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Bottle 6 x 75cl 1cs
£110.00
New To BBX
Bottle 6 x 75cl 1cs
£145.00
UK CUSTOMERS ONLY
Magnum 6 x 150cl 1cs
£350.00
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New To BBX
Bottle 12 x 75cl 2cs
£99.00
New To BBX
Bottle 12 x 75cl 1cs
£110.00
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Domaine Michel Lafarge,
Ready, but will improve,
Fifty-fifty Pinot and Gamay, this comes from vines planted in 1928. Vibrant purple with a heavenly bouquet, it’s hard to tell which grape dominates on the nose. Then Pinot starts at the front of the palate with a touch of Gamay vivacity behind. Drink 2019-2024.
Jasper Morris MW, Wine Buyer
With prices in Burgundy still rising, even if often for understandable reasons, the appellations Bourgogne Blanc and Bourgogne Rouge are great places to look for affordable wines. You get the opportunity to drink wine from a top winemaker, from vines which are adjacent to the famous villages, and which will be accessible earlier. The 2005 Bourgognes Rouges are still delicious and youthful more than 10 years later, but most wines have been drinking well for a few years now.
Jasper Morris MW, Wine Buyer
With prices in Burgundy still rising, even if often for understandable reasons, the appellations Bourgogne Blanc and Bourgogne Rouge are great places to look for affordable wines. You get the opportunity to drink wine from a top winemaker, from vines which are adjacent to the famous villages, and which will be accessible earlier. The 2005 Bourgognes Rouges are still delicious and youthful more than 10 years later, but most wines have been drinking well for a few years now.
New To BBX
Bottle 6 x 75cl 2cs
£115.00
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Lisini, Tuscany,
Ready, but will keep,
This is perfumed and beautifully lifted on the nose with nuances of herbs, anise, red cherry and savoury leather notes, which hint at the complexity to come. Fresh acidity directs the palate and the silky tannins are enrobed in sweetly scented fruit, providing a defined framework. Drink now to 2022.
New To BBX
Bottle 6 x 75cl 1cs
£115.00
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Trimbach,
Ready, but will improve,
Meanwhile their brands of (Riesling) Cuvee Frederic Emile, (Pinot Gris) Reserve Personnelle & (Gewurztraminer) Cuvee des Seigneurs de Ribeaupierre remain central to the range, made from both own fruit & bought in fruit; they remain a clear step up in terroir finesse from the fruitier ‘Reserve’ lines. Clos Ste. Hune is estate’s finest Riesling, from a 1.67ha ‘clos’ within Grand Cru Rosacker; the provenance readily communicated but still absent from the label. So as winemaker Pierre Trimbach signs off his 34th vintage in charge, this is still very much an estate to watch.
These wines are considered the benchmark for quality, consistency and style.
Martyn Rolph, Private Account Manager
Remarkable value can be found in Trimbach's Vielles Vignes bottling, this is textbook dry Riesling. The nose offers intense citric fruit with hints of riper white stone fruit, very clean and fresh. Impressively textured on the palate, there is more flesh and concentration and flesh on show here than I expected. Lime fruit and mineral hints, beautifully balanced with saline notes. Deliciously dry on the finish, inviting you in for more.
Famously controversial for opting out of the Grand Cru classification back in 1975 on account of the overly generous yields & low sugar levels (low quality) required, in the past five years the negociant has added 15 hectares of prime Grand Cru sites, notably in Osterberg, Geisberg, & Schlossberg, bringing their total to 45ha. So the family are clearly not closing the door on the possibility of releasing single Grand Cru vineyard wines, albeit in tiny quantities. However they lament the fact that France’s supermarkets continue to buy up 75% of the region’s production, selling Grand Cru wines at around €7/bottle on the shelf.
These wines are considered the benchmark for quality, consistency and style.
Martyn Rolph, Private Account Manager
Remarkable value can be found in Trimbach's Vielles Vignes bottling, this is textbook dry Riesling. The nose offers intense citric fruit with hints of riper white stone fruit, very clean and fresh. Impressively textured on the palate, there is more flesh and concentration and flesh on show here than I expected. Lime fruit and mineral hints, beautifully balanced with saline notes. Deliciously dry on the finish, inviting you in for more.
Famously controversial for opting out of the Grand Cru classification back in 1975 on account of the overly generous yields & low sugar levels (low quality) required, in the past five years the negociant has added 15 hectares of prime Grand Cru sites, notably in Osterberg, Geisberg, & Schlossberg, bringing their total to 45ha. So the family are clearly not closing the door on the possibility of releasing single Grand Cru vineyard wines, albeit in tiny quantities. However they lament the fact that France’s supermarkets continue to buy up 75% of the region’s production, selling Grand Cru wines at around €7/bottle on the shelf.
Bottle 6 x 75cl 1cs
£120.00
New To BBX
Bottle 6 x 75cl 3cs
£135.00
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Chateau Doisy Daene,
For laying down,
A 100% Sauvignon Blanc! ‘It was the first time we ever dared to do it,’ said Denis Dubourdieu. Elegant if reticent nose of lemon jelly, melon and saffron. Extremely rich and concentrated on the palate with a viscous mouthfeel and pure, fresh citrus and sweet spice flavours. Three barriques only were made, with roughly 204g/l residual sugar and 9g/l total acidity. Excellent and racy but lacks the weight provided by Semillon.
Drink: 2020-2040
Ian D’Agata - decanter.com
Drink: 2020-2040
Ian D’Agata - decanter.com
Half-btl 1 x 37.5cl 2cs
£120.00
New To BBX
Half-btl 1 x 37.5cl 3cs
£168.00
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Fratelli Alessandria, Piedmont,
Ready, but will keep,
Understated and, at times, frustratingly shy in its youth, the utterly compelling Alessandria wine from the heart of the Monvigliero vineyard seems to bask in the shadow of the more ebullient Gramolere; but then that’s what, in essence, sums up the difference between the Baroli of Verduno and Monforte. From slightly younger vines (35-years-old), the wine from this mid-slope, chalky white, if lower, vineyard is reticent, pale rose-red in colour. There is a distant whiff of delicate floral perfume, a hint of sandalwood, of rose petal, even of nose tingling white pepper that recalls local grape Pelaverga. It’s a silk thread in a glass, slowly unravelling. Patience will be rewarded.
David Berry Green
David Berry Green
New To BBX
Magnum 1 x 150cl 1cs
£120.00
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Cillar de Silos,
Ready, but will keep,
Ungrafted vines from fantastically unpromising sandy single-vineyard soils are the source of one of Spain’s most exciting jewels, named, appropriately enough, after the pater familias of this very gifted family. 18 months in French oak has been worn relatively lightly with the cool elegant fruit already focused, taut tannins in sharp relief and natural high altitude acidity providing refreshing counterpoint.
Simon Field MW - Wine Buyer
Simon Field MW - Wine Buyer
New To BBX
Bottle 3 x 75cl 1cs
£120.00
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New To BBX
Bottle 6 x 75cl 1cs
£120.00
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New To BBX
Bottle 6 x 75cl 1cs
£120.00
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Rudera Wines,
Ready, but will keep,
On the nose, citrus, peach and an attractive burnt matchstick characteristic. The palate displays pure fruit, lemon-like acidity and carefully judged oak before a long, dry “grape skin like” finish. A great example of a true South African Chenin Blanc. Dry and assertive in style with clean lines throughout.
Stuart Rae - Private Account Manager
Stuart Rae - Private Account Manager
New To BBX
Bottle 12 x 75cl 1cs
£120.00
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New To BBX
Bottle 6 x 75cl 1cs
£109.00
Bottle 6 x 75cl 1cs
£120.00
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Max Lalondrelle, Wine Buyer