Barbera

Barbera

Barbera is planted extensively in Piedmont and south-west Lombardy and accounts for over 50% of the wine produced in the region. The majority is sold simply as Barbera del Piemonte, but the best wines are the DOCs, Barbera d'Alba and Barbera d'Asti. It ripens late (after Dolcetto but before Nebbiolo).

The wines are usually ruby red in colour with notably low levels of tannins. They have a pronounced acidity that can be accentuated by overproduction. Barbera wines range from light, tart mouthwashers through to powerful, intensely flavoured wines that require extended cellaring.

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Available for delivery or collection. Pricing includes duty and VAT.
£57.00 – bottle (75cl)
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2018 Barbera d'Alba, Cerretta, Giacomo Conterno, Piedmont, Italy
Red
2018
Drink, youthful
Full Bodied
Dry
15.0% Alcohol
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£870.00 – magnum (150cl)
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2016 Barbera d'Alba, Francia, Giacomo Conterno, Piedmont, Italy
Red
2016
Drink, youthful
Full Bodied
Dry
15.5% Alcohol
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Available in bond
2013 Barbera d'Alba, Francia, Giacomo Conterno, Piedmont, Italy
Red
2013
Drink, at peak
Full Bodied
Dry
14.0% Alcohol
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Available in bond
2012 Barbera d'Alba, Scudetto, Mascarello Giuseppe & Figlio, Piedmont, Italy
Red
2012
Drink, at peak
Full Bodied
Dry
14.5% Alcohol
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Available in bond
2018 Barbera d'Alba, Francia, Giacomo Conterno, Piedmont, Italy
Red
2018
Drink, youthful
Full Bodied
Dry
15.0% Alcohol
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Available in bond
2020 Barbera d'Alba, Trediberri, Piedmont, Italy
Red
2020
Drink, at peak
Full Bodied
Dry
14.5% Alcohol
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Available in bond
2018 Barbera d'Alba, Luciano Sandrone, Piedmont, Italy
Red
2018
Lay down
Full Bodied
Dry
14.0% Alcohol
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