Deliciously smooth, our new No.3 Vesper Martini is every bit as suave as 007, the spy who named it. We collaborated with famous bartender Alessandro Palazzi to craft a ready-to-pour version of the classic cocktail.

Simply chill the bottle in the freezer for at least two hours or until ice cold. Then pour a measure into a chilled glass, and garnish with a thin slice of orange peel.