Maison Roche de Bellene
Prices:
Neal Martin - Wine Advocate - eRobertParker.com - Dec 2014
Bottle
£175.00
Bottle 6 x 75cl 2cs
Bottle 6 x 75cl 1cs
“A vintage of pure happiness,” enthuses Nicolas Potel. He rightly retains enthusiasm for Burgundy as a whole and his own wines in particular, though his life has been made more difficult by the explosion of prices for grapes on the open market. However these cuvées make sense to us: we tasted a wide range and picked out the plums.
Bottle
£235.00
Bottle 6 x 75cl 9cs
A beautifully heady nose of wild strawberries announces this wine. The enormous fruit through the middle is pure velvet, and is followed by a fabulous finish with balancing tannins.
Jasper Morris MW, Berrys' Burgundy Director
Nicolas Potel has installed the négociant arm of his business on the Savigny side of town which gives him plenty of space for making and maturing the wines, along with logistics and office needs, while keeping his Domaine de Bellene operation completely separate in Beaune itself. The selling point here is consistent competence mixed with attractive pricing.
Bottle
£235.00
Jasper Morris, MW - Wine Buyer
Nicholas feels that the saving grace of the 2013 vintage was the amount of small berries caused by millerandage. He has opted for minimum extraction but longish cuvaison. The white wines have not been stirred because they were rich enough naturally. They are expected to be bottled in December and will all be under DIAM corks, apart from the Grands Crus. The reds will be bottled during February.
Bottle
£250.00
Jasper Morris MW - Burgundy Wine Director
Bottle
£482.40
Neal Martin - Wine Advocate - eRobertParker.com - Dec 2014
Bottle
£695.00
Bottle 6 x 75cl 1cs
“A vintage of pure happiness,” enthuses Nicolas Potel. He rightly retains enthusiasm for Burgundy as a whole and his own wines in particular, though his life has been made more difficult by the explosion of prices for grapes on the open market. However these cuvées make sense to us: we tasted a wide range and picked out the plums.
Bottle 6 x 75cl 1cs
Bottle 6 x 75cl 1cs
Bottle 6 x 75cl 1cs
“A vintage of pure happiness,” enthuses Nicolas Potel. He rightly retains enthusiasm for Burgundy as a whole and his own wines in particular, though his life has been made more difficult by the explosion of prices for grapes on the open market. However these cuvées make sense to us: we tasted a wide range and picked out the plums.
Bottle 12 x 75cl 1cs
“A vintage of pure happiness,” enthuses Nicolas Potel. He rightly retains enthusiasm for Burgundy as a whole and his own wines in particular, though his life has been made more difficult by the explosion of prices for grapes on the open market. However these cuvées make sense to us: we tasted a wide range and picked out the plums.
Bottle 6 x 75cl 1cs
Bottle 6 x 75cl 2cs
This is the essence of Vosne: darker, more brooding but cool, precise and inviting on both the nose and palate. Really charming with a rewarding follow-through, this is very tasty indeed for reasonably early drinking.
Simon Staples, Sales Director
Nicolas Potel’s Maison Roche de Bellene excels at creating very classy wines from top vineyards at affordable prices. Fine, clear and light, yet bright in colour, this Vosne-Romanée has a fine red fruit nose, a mix of raspberry and redcurrant, with the lightness of touch from these hillside vineyards. Far from a blockbuster, this delivers elegance with an ethereal touch, fair intensity of flavour and a clean, pure, balanced finish. It is approachable now to 2018
Jasper Morris MW, Burgundy Wine Director
Jasper Morris MW, Berrys' Burgundy Director
Maison Roche de Bellene Production has recently moved to a new facility on the outskirts of Beaune, which is making life much easier for the Roche de Bellene team. The philosophy stays the same: work with excellent grape sources and get the wines out into the market at competitive prices. The reds have had an excellent following for many a year now, while recently the whites have shown the same impressive price to quality ratio that makes this such a good address.
Jasper Morris MW, Berrys' Burgundy Director
Maison Roche de Bellene Production has recently moved to a new facility on the outskirts of Beaune, which is making life much easier for the Roche de Bellene team. The philosophy stays the same: work with excellent grape sources and get the wines out into the market at competitive prices. The reds have had an excellent following for many a year now, while recently the whites have shown the same impressive price to quality ratio that makes this such a good address.
Jasper Morris MW, Berrys' Burgundy Director
Maison Roche de Bellene Production has recently moved to a new facility on the outskirts of Beaune, which is making life much easier for the Roche de Bellene team. The philosophy stays the same: work with excellent grape sources and get the wines out into the market at competitive prices. The reds have had an excellent following for many a year now, while recently the whites have shown the same impressive price to quality ratio that makes this such a good address.
Jasper Morris, MW - Wine Buyer
Nicholas feels that the saving grace of the 2013 vintage was the amount of small berries caused by millerandage. He has opted for minimum extraction but longish cuvaison. The white wines have not been stirred because they were rich enough naturally. They are expected to be bottled in December and will all be under DIAM corks, apart from the Grands Crus. The reds will be bottled during February.
Jasper Morris, MW - Wine Buyer
Nicholas feels that the saving grace of the 2013 vintage was the amount of small berries caused by millerandage. He has opted for minimum extraction but longish cuvaison. The white wines have not been stirred because they were rich enough naturally. They are expected to be bottled in December and will all be under DIAM corks, apart from the Grands Crus. The reds will be bottled during February.
Bottle 6 x 75cl 3cs
Bottle 6 x 75cl 3cs
Bottle 6 x 75cl 2cs
Jasper Morris, MW - Wine Buyer
Nicholas feels that the saving grace of the 2013 vintage was the amount of small berries caused by millerandage. He has opted for minimum extraction but longish cuvaison. The white wines have not been stirred because they were rich enough naturally. They are expected to be bottled in December and will all be under DIAM corks, apart from the Grands Crus. The reds will be bottled during February.
Bottle 6 x 75cl 1cs
Bottle 6 x 75cl 1cs
Anne Mc Hale MW - Wine Education Specialist
Jasper Morris MW, Burgundy Wine Director
Nicolas Potel has retained the majority of his regular contracts in 2012, though a couple are missing after the hail. Like everybody else, he has had to pay more for his grapes though, especially at the top end of the hierarchy. But as ever there are some delicious wines in the range, and at the lower end the prices are thoroughly competitive.
Bottle 6 x 75cl 1cs
Bottle 6 x 75cl 1cs
Bottle 6 x 75cl 1cs
Jasper Morris MW,Berrys' Burgundy Director Nicolas Potel has installed the négociant arm of his business on the Savigny side of town which gives him plenty of space for making and maturing the wines, along with logistics and office needs, while keeping his Domaine de Bellene operation completely separate in Beaune itself. The selling point here is consistent competence mixed with attractive pricing.
Chris Pollington, Private Account Manager
Bottle 6 x 75cl 1cs
(David Jones, Cellar Plan Account Manager)
Bottle 12 x 75cl 2cs
Bottle 6 x 75cl 1cs
Bottle 6 x 75cl 1cs
Bottle 6 x 75cl 2cs
Bottle 6 x 75cl 1cs
Bottle 6 x 75cl 1cs
The mad genius that can produce such a comprehensive range of wines, all with their own distinctive character, is something to celebrate. Nicolas Potel has proved in 2009 that his Clos St Denis is no exception; poise and precision are all wrapped up in this brooding, yet beguiling, wine.
(Stuart Rae, Cellar Plan Account Manager)
Only two barrels of this thrilling, delicious Grand Cru were made. It has a beautiful, full purple colour with a heavenly, hedonistic nose and abundantly rich, sensual fruit.
(Jasper Morris MW, BBR Buyer)
Bright purple, the fruit on the nose is immediately charming, continuing with intensity on the palate, linear and detailed, just ripe enough. Good fruit acid balance and persistent. Really classic for this year, elegant yet focussed.
Jasper Morris, MW - Wine Buyer
Nicholas feels that the saving grace of the 2013 vintage was the amount of small berries caused by millerandage. He has opted for minimum extraction but longish cuvaison. The white wines have not been stirred because they were rich enough naturally. They are expected to be bottled in December and will all be under DIAM corks, apart from the Grands Crus. The reds will be bottled during February.
*Discount already applied to product price. No further discount will be applied at checkout.
This bottling comprises some old vine village Volnay blended with wines from three Premiers Crus, Mitans Carelles and Brouillards. Mid red with some attractive, quite savoury red fruit, this is still tightly knit at this stage, with just a little acidity, reasonable weight and good length.
Jasper Morris, MW - Wine Buyer
Nicholas feels that the saving grace of the 2013 vintage was the amount of small berries caused by millerandage. He has opted for minimum extraction but longish cuvaison. The white wines have not been stirred because they were rich enough naturally. They are expected to be bottled in December and will all be under DIAM corks, apart from the Grands Crus. The reds will be bottled during February.
*Discount already applied to product price. No further discount will be applied at checkout.
Jasper Morris MW, Burgundy Wine Director
Nicolas Potel has retained the majority of his regular contracts in 2012, though a couple are missing after the hail. Like everybody else, he has had to pay more for his grapes though, especially at the top end of the hierarchy. But as ever there are some delicious wines in the range, and at the lower end the prices are thoroughly competitive.
Nicolas Potel decided to set up his own négociant business after the death of his father in 1996 and the subsequent sale of Domaine Pousse d`Or which his father had been managing.
The Nicolas Potel label became an excellent source of predominantly red wines, from Bourgogne Rouge to the Grands Crus of the Cote de Nuits. His hallmark has been to make wines which respect both their vineyard provenance and the style of the vintage while remaining attractively priced.
Suffering from a lack of capital, he sold the business to the Cottin brothers of Labouré-Roi in 2004, continuing as before until he parted company with his new owners in spring 2009. Instead he has developed his own Domaine de Bellene and negociant business Maison Roche de Bellene in Beaune.
Maison Roche de Bellene has been thriving in its new setting, expanding white wine production with the same high standards and competitive pricing as the reds. An associated company is Collection Bellenum, a label Nicolas uses for sourcing parcels of older Burgundy wines from capable producers who have squirrelled away various gems from their best vineyards.