Grange des Peres, Laurent Vaille
£393.50
– bottle
(75cl)
Berrys' Carton
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2009 Domaine de la Grange des Pères, Rouge, Pays de l'Herault, Languedoc
Red
2009
Drink, at peak
Full Bodied
Dry
13.5% Alcohol
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£543.50
– bottle
(75cl)
Berrys' Carton
Limited availability
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2012 Domaine de la Granges des Pères, Rouge, Pays d'Hérault, Languedoc-Roussillon
Red
2012
Drink, at peak
Full Bodied
Dry
14.0% Alcohol
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£603.50
– bottle
(75cl)
Berrys' Carton
Limited availability
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2008 Domaine de la Grange des Pères, Rouge, Pays de l'Herault, Languedoc
Red
2008
Drink, at peak
Full Bodied
Dry
14.0% Alcohol
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£603.50
– bottle
(75cl)
Berrys' Carton
Limited availability
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2011 Domaine de la Grange des Pères, Rouge, Pays de l'Herault, Languedoc
Red
2011
Drink, at peak
Full Bodied
Dry
14.0% Alcohol
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£923.50
– bottle
(75cl)
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2018 Domaine de la Grange des Pères, Rouge, Pays de l'Herault, Languedoc
Red
2018
Lay down
Full Bodied
Dry
14.0% Alcohol
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£1,207.00
– magnum
(150cl)
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2016 Domaine de la Grange des Pères, Rouge, Pays de l'Herault, Languedoc
Red
2016
Drink up
Full Bodied
Dry
14.0% Alcohol
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Available in bond
2019 Domaine de la Grange des Pères, Blanc, Pays d'Hérault, Languedoc
White
2019
Drink up
Full Bodied
Dry
13.5% Alcohol
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Founded in the early 1990s, Laurent Vaille is the renowned winemaker behind Grange des Pères, a highly acclaimed winery in southern France's Languedoc-Roussillon region.
Vaille's winemaking philosophy centres around producing wines of great finesse and complexity that reflect the unique characteristics of the Languedoc-Roussillon terroir. He is deeply committed to crafting wines with a sense of place, focusing on expressing the distinct qualities of the vineyards where his grapes are grown.
Grange des Pères practices sustainable viticulture with a strong emphasis on organic and biodynamic principles. He believes in nurturing healthy vineyards by promoting biodiversity and maintaining a balanced ecosystem. The vineyards are meticulously tended, and the grapes are carefully hand-harvested to ensure optimal quality.
In the cellar, Vaille adopts a meticulous and detail-oriented approach. The grapes are treated with great respect, and the winemaking process is gentle and non-interventionist. Vaille employs traditional winemaking techniques combined with modern precision to create elegant and expressive wines.
The flagship wine of Grange des Pères is a red blend that typically consists of Syrah, Mourvèdre, Cabernet Sauvignon, and Counoise. These carefully selected varietals are vinified separately and blended to create a harmonious and balanced wine. The result is a wine of remarkable depth and complexity, often praised for its rich fruit flavours, refined tannins, and excellent ageing potential.