Based in Healdsburg, in the heart of California's Sonoma County wine region, Arnot-Roberts was founded in 2001 by Duncan Arnot Meyers and Nathan Lee Roberts, who met while working at a wine shop in San Francisco. The winery is known for its commitment to producing small-lot, single-vineyard wines through its collaboration with several vineyards throughout California, including sites in Napa Valley, Sonoma County, and Mendocino County. They focus on sustainable and organic farming practices, and many of their vineyards are certified organic or practice organic farming methods.
Arnot-Roberts produces a range of wines, including Chardonnay, Pinot Noir, Syrah, and Cabernet Sauvignon. They are known for their minimalist winemaking approach, which allows the natural characteristics of the grapes to shine through in the finished wines.