Berry Bros. & Rudd Classic Islay, Single Malt Scotch Whisky (45.3%)
About this SPIRIT
Own Selection Spirits
We’re proud to be the oldest independent bottler of spirits in the UK, having been doing it for over a century.
Over that time, we’ve amassed an extensive collection of fine spirits, and built relationships with distilleries across the world – from the Scottish Highlands to the islands of the Caribbean.
Within our collection, you’ll find exquisite whiskies; rich, decadent rums; finely crafted brandies; and crisp, timeless gins. Each bottling captures a unique moment in the spirit’s life, offering individuality, authenticity and quality.
Delve into our rich selection and see what you find.
Islay Whisky
The whisky region of Islay (pronounced eye-la) is arguably the most important 200 or so square miles in the whisky world. On the face of it Islay just another island of the Inner Hebrides. It lies in Argyll just to the west of Jura and around 25 miles north of the Irish coast, which can be seen on a clear day.
The island's fame as far as whisky goes is due to the 8 distilleries currently in production and the vast tracts of peat that cover most of the island's surface. The whisky distilleries are: Ardbeg, Bowmore, Bruichladdich, Bunnahabhain, Caol Ila, Kilchoman (this is the newest distillery on the island which started producing spirit in 2005), Lagavulinand Laphroaig.
The 8 distilleries with whisky for sale can be divided up, depending on the amount of peat used. The `big 3' are Ardbeg, Lagavulin and Laphroaig who all produce powerful smoke laden whiskies. The new malt produced by Kilchoman is also very powerful indeed.
Occupying the middle ground are Bowmore and Caol Ila. The whiskies produced at Bruichladdich and Bunnahabhain are in peat terms at least, the lightest.
There were more distilleries in the past: Port Ellen closed in 1983 while the Lochindaal at Port Charlotte closed in1929. The buildings at Port Ellen are however still in use, it is here that malted barley for the island's distilleries is produced.
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Description
Distilled in Islay, a small island off the west coast of Scotland, famous for its peated whisky style. The spirit was selected for its Lightly Smoky & Fruity style, making it the perfect match for maturation in the finest Traditional whisky casks, uncovering Richness & Complexity.
A soft peat smoke characterises this Islay single malt, setting the foundation for its rich, complex profile. This initial smokiness gently gives way to reveal fruity undertones, marked by the distinctive aroma of green orchard fruits. This interplay of flavours is further enriched by the natural sweetness of honeydew melon, coupled with comforting, sweet notes of malted barley. As you savour each sip, a weave of dried earthy tones emerges, capturing the spirit of the land from which it was born. The experience lingers with a mid-long finish, where the initial smokiness gently fades, leaving behind a memorable trail of fruity sweetness and crisp, dry earth.
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Tasting note
Our Classic Islay is a story in a glass, transporting me to a specific time and place—standing next to a roaring bonfire on the coast, with the sea air blowing off the water while cocooned in a warm favourite jumper. Nothing captures the taste of a place quite like Islay Whisky, of which this expression is an excellent example. With its rich, iconic smoke, honeyed fruit, and biscuity malt, it showcases the Islay style at its purest.
Joe Whittaker, BB&R Spirits Global Brand Ambassador, Berry Bros. & Rudd
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