Champagne Dhondt Grellet, Les Terres Fines, Blanc de Blancs, 1er Cru, Extra Brut (Base 2019)

Champagne Dhondt Grellet, Les Terres Fines, Blanc de Blancs, 1er Cru, Extra Brut (Base 2019)

Product: 10008242109
Prices start from £95.00 per bottle (75cl). Buying options
Champagne Dhondt Grellet, Les Terres Fines, Blanc de Blancs, 1er Cru, Extra Brut (Base 2019)

Buying options

Available for delivery or collection. Pricing includes duty and VAT.

Description

1.5 grams per litre dosage and disgorged March 2022.

Made from 70% 2019 and 30% reserve perpetuelle, the golden straw-coloured NV Champagne Blanc De Blancs Les Terres Fines Extra Brut is savoury and toasty with aromas of incense, Mirabelle plum, overripe Meyer lemon, and saline. Persistent from the get-go, with an expansive mousse, it’s a powerful wine with a ripe core of citrus oils, savoury salinity, and driving mineral texture that’s broad on the palate. It has a light, almost natural feel in terms of its profile, but it’s clean. It demands a bit more time in bottle before drinking.

Drink 2025 - 2035

Audrey Frick, JebDunnuck.com (November 2023)

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Critics reviews

Wine Advocate95/100

Wafting from the glass with aromas of honeyed orchard fruits, freshly baked bread and frangipane, Dhondt's NV Extra-Brut Blanc de Blancs Premier Cru Les Terres Fines (2019) is medium to full-bodied, ample and fleshy, with a satiny attack and a deep, seamless mid-palate that's girdled by racy acids. Penetrating and precise, it's already beautifully integrated only shortly after disgorgement.

Drink 2023 - 2036

William Kelley, Wine Advocate (August 2022)

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Jeb Dunnuck93/100

1.5 grams per litre dosage and disgorged March 2022.

Made from 70% 2019 and 30% reserve perpetuelle, the golden straw-coloured NV Champagne Blanc De Blancs Les Terres Fines Extra Brut is savoury and toasty with aromas of incense, Mirabelle plum, overripe Meyer lemon, and saline. Persistent from the get-go, with an expansive mousse, it’s a powerful wine with a ripe core of citrus oils, savoury salinity, and driving mineral texture that’s broad on the palate. It has a light, almost natural feel in terms of its profile, but it’s clean. It demands a bit more time in bottle before drinking.

Drink 2025 - 2035

Audrey Frick, JebDunnuck.com (November 2023)

Read more

About this WINE

Champagne Dhondt Grellet

Champagne Dhondt Grellet

Champagne Dhondt-Grellet is a small, family-owned producer in the Côte des Blancs region of Champagne, France. The Côte des Blancs is renowned for its Chardonnay vineyards, and many producers in this area, including Dhondt-Grellet, often focus on producing Blanc de Blancs Champagne, made exclusively from Chardonnay grapes.

Dhondt-Grellet emphasises traditional and meticulous production methods. This includes hand-harvesting grapes, using conventional pressing techniques, and extended ageing on the lees to develop complex flavours.

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Blanc de Blancs

Blanc de Blancs

In Champagne, the term Blanc de Blancs designates Champagnes made only from Chardonnay grapes. The vineyards located between Cramant and Mesnil-sur-Oger in Côte des Blancs yield the best examples of the style.

A classic Blanc de Blancs is restrained and elegant when young, yet with ageing it develops a mouth-coating brioche richness that overlays an intense expression of fruitiness. Blanc de Blancs are endowed with longer ageing potential than a typical Blanc de Noirs.

Recommended Producers: Salon, Billecart Salmon, Jacques Selosse, Dom Ruinart, Krug, Le Mesnil Grand CruGuy Larmandier

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Chardonnay

Chardonnay

Chardonnay is often seen as the king of white wine grapes and one of the most widely planted in the world It is suited to a wide variety of soils, though it excels in soils with a high limestone content as found in Champagne, Chablis, and the Côte D`Or.

Burgundy is Chardonnay's spiritual home and the best White Burgundies are dry, rich, honeyed wines with marvellous poise, elegance and balance. They are unquestionably the finest dry white wines in the world. Chardonnay plays a crucial role in the Champagne blend, providing structure and finesse, and is the sole grape in Blanc de Blancs.

It is quantitatively important in California and Australia, is widely planted in Chile and South Africa, and is the second most widely planted grape in New Zealand. In warm climates Chardonnay has a tendency to develop very high sugar levels during the final stages of ripening and this can occur at the expense of acidity. Late picking is a common problem and can result in blowsy and flabby wines that lack structure and definition.

Recently in the New World, we have seen a move towards more elegant, better- balanced and less oak-driven Chardonnays, and this is to be welcomed.

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