Glen Grant, 25-Year-Old, 2024 Release, Speyside, Single Malt Scotch Whisky (46%)

Glen Grant, 25-Year-Old, 2024 Release, Speyside, Single Malt Scotch Whisky (46%)

Product: 10008250533
 
Glen Grant, 25-Year-Old, 2024 Release, Speyside, Single Malt Scotch Whisky (46%)

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Available for delivery or collection. Pricing includes duty and VAT.

Description

Due to limited quantities, this spirit has been restricted to 1 bottle per customer.

Bottled at 46% and non-chill filtered, this 25-year-old whisky is produced in small batches to preserve the integrity of the refined flavours and ensure exceptional quality. It is crafted from barley to bottle entirely on the distillery’s grounds, reinforcing the exquisitely singular ethos of The Glen Grant.

Tasting note

This is a delightful whisky exuding aromas of spicy aromatic fruits with hints of vanilla and crème caramel. The palate is rich and incredibly balanced with complex layers of leather, white peach and pineapple. There’s a spiky edge from the Oloroso cask but this still remains seductively smooth, leading to a long-lasting finish with a hint of cigar box.

Hugo Dale, Account Manager, Berry Bros. & Rudd

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About this SPIRIT

Glen Grant Distillery, Speyside

Glen Grant Distillery, Speyside

Glen Grant, founded in 1840, is widely considered to be one of the finest single malts whiskies and is one of the few named after its original owner, Major James Grant, who also built Glen Grant No2 (later renamed Caperdonich Distillery) across the road.

The distilley used to belong to the Chivas and Glenlivet Group, property of Seagram, was bought by the Campari group in 2006.

A classic Speyside malt, Glen Grant has a range of incarnations, ranging from the well known younger versions, to the complex and stylish single vintage malts. Tastewise, it characteristically exudes nuttiness: hazelnuts when young, and almonds when aged.

A world class brand, with a particularly strong following in Italy, and an important component of the blended Whiskies of Chivas Regal.

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Speyside Whisky

Speyside Whisky

To some Speyside represents the jewel in whisky’s crown. Speyside is the home of legal whisky production and it’s best known examples. Around the world Glenlivet, Macallan, Glenfiddich, Glenrothes and Glenfarclas typify all that whisky, at it’s best has to offer. At it’s heart running from the Monadhliath mountains north to the sea, is the River Spey. It is the fastest flowing river in Britain, and also well known for its salmon fishing.

Speyside is the principal whisky-producing region: Speyside has within it some forty-six operating distilleries - over half the total number in the entire Scotland.

Speysides are essentially sweet whiskies. They have little peaty character They are typically highly perfumed, feminine and elegant.

The classical nature of Speyside’s malts means that a number of the finest malts are used almost exclusively for blending. It is the top Speysider’s that give good blends their ‘Top Dressing’. 

Malts such as Mortlach, Glen Elgin, Strathmill and Benrinnes are rarely found as distillery bottlings, however when individual casks are tracked down by independent bottlers such as our Own Selection Single Malt Whiskies the resultant whisky can be quite wonderful.

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When is a wine ready to drink?

We provide drinking windows for all our wines. Alongside the drinking windows there is a bottle icon and a maturity stage. Bear in mind that the best time to drink a wine does also depend on your taste.

Not ready

These wines are very young. Whilst they're likely to have lots of intense flavours, their acidity or tannins may make them feel austere. Although it isn't "wrong" to drink these wines now, you are likely to miss out on a lot of complexity by not waiting for them to mature.

Ready - youthful

These wines are likely to have plenty of fruit flavours still and, for red wines, the tannins may well be quite noticeable. For those who prefer younger, fruitier wines, or if serving alongside a robust meal, these will be very enjoyable. If you choose to hold onto these wines, the fruit flavours will evolve into more savoury complexity.

Ready - at best

These wines are likely to have a beautiful balance of fruit, spice and savoury flavours. The acidity and tannins will have softened somewhat, and the wines will show plenty of complexity. For many, this is seen as the ideal time to drink and enjoy these wines. If you choose to hold onto these wines, they will become more savoury but not necessarily more complex.

Ready - mature

These wines are likely to have plenty of complexity, but the fruit flavours will have been almost completely replaced by savoury and spice notes. These wines may have a beautiful texture at this stage of maturity. There is lots to enjoy when drinking wines at this stage. Most of these wines will hold in this window for a few years, though at the very end of this drinking window, wines start to lose complexity and decline.