2005 Opus One, Napa Valley, California, USA

2005 Opus One, Napa Valley, California, USA

Product: 20058015994
2005 Opus One, Napa Valley, California, USA

Description

Opus One was established as a joint venture between the late Robert Mondavi and the late Baron Philippe de Rothschild. The 2005 has an elegantly restrained nose of cassis and cedar - elegant and subtle. This elegance is once again clear on the palate, as chocolate notes and dark cherries are underpinned by a very fine, well integrated tannic structure that carries through to a long, peppery finish. This is not your stereotypical Californian cabernet - this is far more elegant, far less concentrated and far more complex. This is a must have, especially when equivalent quality Bordeaux first growths are now out of reach for most pockets.
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Available by the case In Bond. Pricing excludes duty and VAT, which must be paid separately before delivery. Find out more.
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Critics reviews

The Wine Advocate95/100
Robert Parker95/100
The Wine Advocate95/100
The opaque purple-hued 2005 exhibits an extraordinary nose of violets, creme de cassis, charcoal, and spring flowers. Gorgeously pure, opulently full-bodied, with sweet tannins, superb concentration, and a low acid, ripe, tannic finish, it tastes like a top-notch vintage of ripe Bordeaux, but made in California. It can be drunk now and over the next 20-25 years. Bravo!
(Robert Parker - Wine Advocate - Dec-2008) Read more
Robert Parker95/100
The opaque purple-hued 2005 exhibits an extraordinary nose of violets, creme de cassis, charcoal, and spring flowers. Gorgeously pure, opulently full-bodied, with sweet tannins, superb concentration, and a low acid, ripe, tannic finish, it tastes like a top-notch vintage of ripe Bordeaux, but made in California. It can be drunk now and over the next 20-25 years. Bravo!
(Robert Parker - Wine Advocate - Dec-2008) Read more

About this WINE

Opus One

Opus One

Opus One was a joint venture between Robert Mondavi and the late Baron Philippe de Rothschild. The first vintage (1979) was released in 1983 at the then unprecedented price of fifty dollars a bottle.

Opus One's fruit comes from the densely planted vineyards that surround the state of the art winery in the Oakville appellation. Opus One is a blend of 95% Cabernet Sauvignon and 5% Merlot and is aged for 18 months in French barrels (100% new) and then another 18 months in bottle before it is released.

Without doubt Opus One is one of California's most high profile wines, as well as being one of its best.

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Cab.Sauvignon Blend

Cab.Sauvignon Blend

Cabernet Sauvignon lends itself particularly well in blends with Merlot. This is actually the archetypal Bordeaux blend, though in different proportions in the sub-regions and sometimes topped up with Cabernet Franc, Malbec, and Petit Verdot.

In the Médoc and Graves the percentage of Cabernet Sauvignon in the blend can range from 95% (Mouton-Rothschild) to as low as 40%. It is particularly suited to the dry, warm, free- draining, gravel-rich soils and is responsible for the redolent cassis characteristics as well as the depth of colour, tannic structure and pronounced acidity of Médoc wines. However 100% Cabernet Sauvignon wines can be slightly hollow-tasting in the middle palate and Merlot with its generous, fleshy fruit flavours acts as a perfect foil by filling in this cavity.

In St-Emilion and Pomerol, the blends are Merlot dominated as Cabernet Sauvignon can struggle to ripen there - when it is included, it adds structure and body to the wine. Sassicaia is the most famous Bordeaux blend in Italy and has spawned many imitations, whereby the blend is now firmly established in the New World and particularly in California and  Australia.

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