2009 Château Léoville Poyferré, St Julien, Bordeaux

2009 Château Léoville Poyferré, St Julien, Bordeaux

Product: 20098002158
Prices start from £820.00 per case Buying options
2009 Château Léoville Poyferré, St Julien, Bordeaux

Buying options

Available by the case In Bond. Pricing excludes duty and VAT, which must be paid separately before delivery. Storage charges apply.
Case format
Availability
Price per case
12 x 75cl bottle
BBX marketplace BBX 2 cases £1,650.00
New To BBX
New To BBX
BBX marketplace BBX 1 case £1,800.00
BBX marketplace BBX 1 case £1,900.00
See more listings+
See more listings
6 x 75cl bottle
BBX marketplace BBX 2 cases £820.00
BBX marketplace BBX 2 cases £820.00
BBX marketplace BBX 1 case £830.00
BBX marketplace BBX 1 case £845.00
BBX marketplace BBX 1 case £849.00
BBX marketplace BBX 1 case £850.00
BBX marketplace BBX 1 case £875.00
BBX marketplace BBX 1 case £944.00
BBX marketplace BBX 1 case £1,000.00
BBX marketplace BBX 1 case £1,000.00
BBX marketplace BBX 1 case £1,050.00
New To BBX
New To BBX
BBX marketplace BBX 1 case £1,500.00
BBX marketplace BBX 2 cases £1,800.00
See more listings+
See more listings
You can place a bid for this wine on BBX

Description

Tasting at Ch. Léoville Poyferré was one of our ‘wine moments’ of the 2009 en primeur week. It is, quite simply, astonishing. Very perfumed, with a delicious, juicy density on the palate, this has layer upon layer of gorgeous fruit (blackberries freshly picked from the hedge) with a wonderful, gravel minerality and earthy complexity. Supple, ripe tannins melt on the palate and the length is incredible. This is one of the most exciting wines of its level in 2009; an absolute must-buy.

wine at a glance

Delivery and quality guarantee

Critics reviews

Wine Advocate98/100
Having retreated into its shell, the deep garnet colored 2009 Loville Poyferr gives up slowly revealing notions of cigar boxes, pencil lead, charcoal, rose hip tea and fragrant earth with a core of preserved plums, crme de cassis, espresso and Indian spices. Full, rich, seductive and voluptuously fruited in the mouth, the palate features firm yet beautifully velvety tannins and seamless freshness, finishing very long and spicy.
Lisa Perrotti-Brown - 14/03/2019 Read more
Jancis Robinson MW17.5+/20
Very dark crimson. Very grown-up and intense. Luscious fruit and top quality savoury oak. Very sweet start – really quite unusually sweet for a St-Julien. Very complete, lip-smacking and satisfying. Glamorous, polished. Long. Quite complex.
Jancis Robinson MW, jancisrobinson.com, April 2010 Read more
Wine Spectator93-96/100
Wonderful aromas of currant and blackberry, with black olives. Full-bodied, with a mouth-coating palate of supersoft tannins that go on and on. Solid and polished. Tasted twice, with consistent notes.
James Suckling - Wine Spectator - April 2010
Read more
Robert Parker100/100
One of the more flamboyant and sumptuous wines of the vintage, this inky/purple-colored St.-Julien reveals thrilling levels of opulence, richness and aromatic pleasures. A soaring bouquet of creme de cassis, charcoal, graphite and spring flowers is followed by a super-concentrated wine with silky tannins, stunning amounts of glycerin, a voluptuous, multilayered mouthfeel and nearly 14% natural alcohol. Displaying fabulous definition for such a big, plump, massive, concentrated effort, I suspect the tannin levels are high even though they are largely concealed by lavish amounts of fruit, glycerin and extract.
Robert Parker - Wine Advocate - February 2012 Read more
Decanter18.5/20
Black red, rich and very impressive concentration of Cabernet cassis, robust and vigourous, seductively succulent fruit with superb natural tannin back up, a very exciting wine. Read more

About this WINE

Château Léoville Poyferré

Château Léoville Poyferré

Château Léoville Poyferré is a wine estate in St Julien on the Left Bank of Bordeaux. It was once part a larger estate called Léoville, which was established in 1638 and divided up centuries later following the death of its owner. That original estate gave rise to the three separate properties now called Léoville Barton, Léoville Las Cases and Léoville Poyferré. The latter took its name in 1840 from Baron Jean-Marie de Poyferré, who inherited the estate along with his wife, the daughter of Jeanne de Las Cases. Léoville Poyferré, like Barton and Las Cases, was ranked a Second Growth in the 1855 classification.

The estate has been owned and run since 1920 by the Cuvelier family. Having established themselves as wine merchants in Lille in Northern France, the family had recently bought Château Le Crock in St Estèphe before expanding into St Julien with both Léoville Poyferré and Château Moulin Riche. The family firm is led today by Sara Lecompte Cuvelier, who took over from her uncle Didier Cuvelier in 2017. She works with long-time winemaker Isabelle Davin. Michel Rolland has been the consultant here since the mid-1990s.

The portfolio here includes the grand vin, Château Léoville Poyferré, along with the estate’s second wine, Pavillon de Léoville Poyferré. Moulin Riche was once considered an unofficial second wine of Léoville Poyferré but has since 2009 been very much its own estate wine.

Find out more
St Julien

St Julien

St Julien is the smallest of the "Big Four" Médoc communes. Although, without any First Growths, St Julien is recognised to be the most consistent of the main communes, with several châteaux turning out impressive wines year after year. 

St Julien itself is much more of a village than Pauillac and almost all of the notable properties lie to its south. Its most northerly château is Ch. Léoville Las Cases (whose vineyards actually adjoin those of Latour in Pauillac) but,  further south, suitable vineyard land gives way to arable farming and livestock until the Margaux appellation is reached.  

The soil is gravelly and finer than that of Pauillac, and without the iron content which gives Pauillac its stature. The homogeneous soils in the vineyards (which extend over a relatively small area of just over 700 hectares) give the commune a unified character.

The wines can be assessed as much by texture as flavour, and there is a sleek, wholesome character to the best. Elegance, harmony and perfect balance and weight, with hints of cassis and cedar, are what epitomise classic St Julien wines. At their very best they combine Margaux’s elegance and refinement with Pauillac’s power and substance.

Ch. Léoville Las Cases produces arguably the most sought-after St Julien, and in any reassessment of the 1855 Classification it would almost certainly warrant being elevated to First Growth status.

Recommended Châteaux: Ch. Léoville Las CasesCh.Léoville Barton, Ch Léoville Poyferré, Ch. Ducru-Beaucaillou, Ch Langoa Barton, Ch Gruaud Larose, Ch. Branaire-Ducru, Ch. Beychevelle

Find out more
Cabernet Sauvignon Blend

Cabernet Sauvignon Blend

Cabernet Sauvignon lends itself particularly well in blends with Merlot. This is actually the archetypal Bordeaux blend, though in different proportions in the sub-regions and sometimes topped up with Cabernet Franc, Malbec, and Petit Verdot.

In the Médoc and Graves the percentage of Cabernet Sauvignon in the blend can range from 95% (Mouton-Rothschild) to as low as 40%. It is particularly suited to the dry, warm, free- draining, gravel-rich soils and is responsible for the redolent cassis characteristics as well as the depth of colour, tannic structure and pronounced acidity of Médoc wines. However 100% Cabernet Sauvignon wines can be slightly hollow-tasting in the middle palate and Merlot with its generous, fleshy fruit flavours acts as a perfect foil by filling in this cavity.

In St-Emilion and Pomerol, the blends are Merlot dominated as Cabernet Sauvignon can struggle to ripen there - when it is included, it adds structure and body to the wine. Sassicaia is the most famous Bordeaux blend in Italy and has spawned many imitations, whereby the blend is now firmly established in the New World and particularly in California and  Australia.

Find out more