2010 Château Canon, St Emilion, Bordeaux

2010 Château Canon, St Emilion, Bordeaux

Product: 20108008831
Prices start from £725.00 per case Buying options
2010 Château Canon, St Emilion, Bordeaux

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Available by the case In Bond. Pricing excludes duty and VAT, which must be paid separately before delivery. Storage charges apply.
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6 x 75cl bottle
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Description

Tasted blind. Deep garnet. Inviting floral note as well as bright dried-cherry fruit. Beautifully silky and fresh on the palate. Great finesse, elegance and balance. Juicy even with all this fine tannin.
Julia Harding, jancisrobinson.com (February 2020)

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Critics reviews

Jancis Robinson18.5/20
Tasted blind. Deep garnet. Inviting floral note as well as bright dried-cherry fruit. Beautifully silky and fresh on the palate. Great finesse, elegance and balance. Juicy even with all this fine tannin.
Julia Harding, jancisrobinson.com (February 2020) Read more
Wine Advocate96+/100
Deep garnet colored, the 2010 Canon features wonderfully expressive notes of dried mulberries, stewed plums and baked black cherries with hints of mocha, bay leaves and fallen leaves. Full-bodied, opulent and super spicy, it has a plush texture with a racy line supporting the hedonic fruit, finishing with jaw-dropping persistence.
Lisa Perrotti-Brown, Wine Advocate (March 2020) Read more
Decanter96/100
You know you are on the Right Bank limestone plateau with this wine not by the fruit character, which is savoury, dark and concentrated, but by the juicy finish, which remains a little austere even after 10 years. After 15 minutes in the glass it opens up to be gloriously appetising and sapid (a word that is used much more frequently in French, and that sums up why limestone soils can transmit such appetising, drinkable and mouth watering flavours and textures, and why wines of this type work so well with food). At this stage it is the 2009 that delivers a readier-to-drink wine, but this is subtle and complex and has pulsating sense of purpose. Drinking Window 2022 - 2042
Jane Anson, Decanter (Janaury 2020) Read more

About this WINE

Chateau Canon

Chateau Canon

Château Canon, a famous St.Emilion property is named after Jacques Kanon who bought the estate in 1760. Since 1996 it has been owned by Chanel, who also owns Château Rauzan-Ségla in Margaux.

Located in the centre of the St.Emilion appellation, to the south-west of St-Emilion town, Canon has 18 hectares of vineyards split between the limestone plateau and the clay/loam côtes. They are planted with 55% Merlot and 45% Cabernet Franc. Vinification is traditional: up to 20 days in temperature-controlled wooden vats followed by 18 months' maturation in oak barrels (70% new).

This wine needs cellaring to show at its best and mature Canon reeks of the soft, buttery Merlot grape as only the very top St-Emilions and Pomerols can. It is classified as a 1er Grand Cru Classé (B).

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St-Emilion

St-Emilion

St Emilion is one of Bordeaux's largest producing appellations, producing more wine than Listrac, Moulis, St Estèphe, Pauillac, St Julien and Margaux put together. St Emilion has been producing wine for longer than the Médoc but its lack of accessibility to Bordeaux's port and market-restricted exports to mainland Europe meant the region initially did not enjoy the commercial success that funded the great châteaux of the Left Bank. 

St Emilion itself is the prettiest of Bordeaux's wine towns, perched on top of the steep limestone slopes upon which many of the region's finest vineyards are situated. However, more than half of the appellation's vineyards lie on the plain between the town and the Dordogne River on sandy, alluvial soils with a sprinkling of gravel. 

Further diversity is added by a small, complex gravel bed to the north-east of the region on the border with Pomerol.  Atypically for St Emilion, this allows Cabernet Franc and, to a lesser extent, Cabernet Sauvignon to prosper and defines the personality of the great wines such as Ch. Cheval Blanc.  

In the early 1990s there was an explosion of experimentation and evolution, leading to the rise of the garagistes, producers of deeply-concentrated wines made in very small quantities and offered at high prices.  The appellation is also surrounded by four satellite appellations, Montagne, Lussac, Puisseguin and St. Georges, which enjoy a family similarity but not the complexity of the best wines.

St Emilion was first officially classified in 1954, and is the most meritocratic classification system in Bordeaux, as it is regularly amended. The most recent revision of the classification was in 2012

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Merlot

Merlot

The most widely planted grape in Bordeaux and a grape that has been on a relentless expansion drive throughout the world in the last decade. Merlot is adaptable to most soils and is relatively simple to cultivate. It is a vigorous naturally high yielding grape that requires savage pruning - over-cropped Merlot-based wines are dilute and bland. It is also vital to pick at optimum ripeness as Merlot can quickly lose its varietal characteristics if harvested overripe.

In St.Emilion and Pomerol it withstands the moist clay rich soils far better than Cabernet grapes, and at it best produces opulently rich, plummy clarets with succulent fruitcake-like nuances. Le Pin, Pétrus and Clinet are examples of hedonistically rich Merlot wines at their very best. It also plays a key supporting role in filling out the middle palate of the Cabernet-dominated wines of the Médoc and Graves.

Merlot is now grown in virtually all wine growing countries and is particularly successful in California, Chile and Northern Italy.

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