About this SPIRIT
Own Range Rum
Our collection of rum represents a range of countries around the world, from Jamaica and Barbados to Mauritius and Fiji.
These different rums can vary greatly in style and taste: spicy or fruity, white or dark, smoky or bright. Broadly speaking, there are three distinctive styles of rum, which have been shaped by historical colonial forces: British, French and Spanish.
Rums made in English-speaking regions, such as Barbados and Belize, tend to be heavier and richer in style. Those made in French-speaking areas, such as Haiti, are likely to be leafy and smoky; while Spanish-speaking countries, such as Nicaragua and Guatemala, are likely to produce a lighter, brighter style of rum. You’ll also find an ever-expanding collection of rums from other territories and continents, from Mauritius to England.
Explore the rich, versatile world of rum in our broad selection.
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Description
The Caribbean boasts a long history of rum distilling. Each country has its own unique style and, with maturity, the full, intense fruit, spice and, often, molasses flavours shine through.
This Guyana rum was re-racked into an ex-Williamson Islay whisky barrel for 12 months. The nose is an unusual pairing of the high-ester tropical fruits that Guyana rum often displays, with a slight ashy note drifting in, as if carried on a sea breeze. The palate is complex giving tobacco leaf, some engine oil and plenty of overripe fruit, leading to more of the same delicate smoke on the finish. A very unusual rum: if you have the opportunity and stamina, it is best paired with the Williamson.
Find out more on bbrspirits.com.
Cellar Plan members enjoy a 10% saving on this spirit. Reduction will be applied at checkout.
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