2012 Domaine Gauby, Muntada, Côtes du Roussillon Villages

  • Red
  • Dry
  • Full Bodied
  • Grenache (45%), Carignan (45%), Mourvèdre (5%), Syrah (5%)
Ready - at best
Jeb Dunnuck
92/100
Product: 20121314670

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2012 Domaine Gauby, Muntada, Côtes du Roussillon Villages

Description

Lighter weight and leaner than prior vintages, the 2012 Cotes du Roussillon la Muntada has more tannic grip and structure than the Vieilles Vignes, yet a similar level of concentration and depth. Showing nice tart black cherries, new leather, dusty soil and that classic resinous/distilled herb-character that I always find in this wine, it's medium-bodied, has juicy, yet integrated acidity, good tannin and a solid finish. It's a fair step back from a top vintage here, but this pretty, perfumed and classy wine will drink nicely for over a decade.
Jeb Dunnuck - 30/04/2015

Colour Red
Sweetness Dry
Vintage 2012
Maturity Ready - at best
Grape List Grenache (45%), Carignan (45%), Mourvèdre (5%), Syrah (5%)
Body Full Bodied
Producer Domaine Gauby

Critics reviews

Jeb Dunnuck 92/100
Lighter weight and leaner than prior vintages, the 2012 Cotes du Roussillon la Muntada has more tannic grip and structure than the Vieilles Vignes, yet a similar level of concentration and depth. Showing nice tart black cherries, new leather, dusty soil and that classic resinous/distilled herb-character that I always find in this wine, it's medium-bodied, has juicy, yet integrated acidity, good tannin and a solid finish. It's a fair step back from a top vintage here, but this pretty, perfumed and classy wine will drink nicely for over a decade.
Jeb Dunnuck, (Apr 2015)

About this wine

Grenache/Garnacha

Grenache (Noir) is widely grown and comes in a variety of styles. Believed to originate in Spain, it was, in the late 20th century, the most widely planted black grape variety in the world. Today it hovers around seventh in the pecking order. It tends to produce very fruity, rich wines that can range quite widely in their level of tannin. In many regions – most famously the Southern Rhône, where it complements Syrah and Mourvèdre, among other grapes – it adds backbone and colour to blends, but some of the most notable Châteauneuf du Pape producers (such as Château Rayas) make 100 percent Grenache wines. The grape is a component in many wines of the Languedoc (where you’ll also find its lighter-coloured forms, Grenache Gris and Blanc) and is responsible for much southern French rosé – taking the lead in most Provence styles. Found all over Spain as Garnacha Tinta (spelt Garnaxa in Catalonia), the grape variety is increasingly detailed on wine labels there. Along with Tempranillo, it forms the majority of the blend for Rioja’s reds and has been adopted widely in Navarra, where it produces lighter styles of red and rosado (rosé). It can also be found operating under a pseudonym, Cannonau, in Sardinia.
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Domaine Gauby

The modern era for this excellent Côtes du Rousillon estate dates from 1985 when the energetic Gérard Gauby took over the family estate. Previously the wines were sold in bulk to the local co-operative, but Gérard took the brave decision to go it alone. The domaine is situated in the village of Calce, in the Vin-de-Pays appellation of Coteaux des Fenouilledes. As the name of the village suggests, the soils in this area are predominantly chalky and are suitable for both red and white wines. A number of grape varieties are planted at the domaine, the reds include Grenache, Mourvedre, Syrah, Cabernet Sauvignon and Carignan, the whites are made from Marsanne, Grenache Blanc, Viognier and, unusually for this area, Chenin Blanc. The wines are elegant and modern with great balance and concentration.
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