2012 Ch. Léoville-Las Cases, St Julien

2012 Ch. Léoville-Las Cases, St Julien

Product: 20128007922
Prices start from £650.00 per case Buying options
2012 Ch. Léoville-Las Cases, St Julien

Description

This has a wonderful elegance, yet comes in a powerful package.  Once again, Ch. Léoville-Las Cases has produced the iron fist in the velvet glove. Whilst it is quite muted on the nose, it has dark cassis and cocoa notes on the palate. The finish is extremely long and there is a wonderful integration of tannin offset by good acidity levels. This possesses the multi-layered dimension that has not been as evident elsewhere in this 2012 vintage. It is another great success.
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6 x 75cl bottle
BBX marketplace BBX 1 case £650.00
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New To BBX
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Critics reviews

Wine Advocate93+/100
Jancis Robinson MW17/20
Wine Spectator 93-96/100
Robert Parker93-95/100
Decanter18.25/20
Wine Advocate93+/100
The bigger sister or brother of Le Petit Lion, depending on your point of view, the 2012 Leoville Las Cases has gorgeous minerality, plenty of blueberry and blackcurrant fruit that is super-pure, an opaque ruby/purple color, medium body and firm structured, slightly austere personality. This wine is built for the long-term. A blend of 74% Cabernet Sauvignon, 15% Merlot and 11% Cabernet Franc, it attained 13.5% alcohol, which is substantial for a 2012 Mdoc. It has depth and richness, but also a boatload of tannin. Forget it for 8-10 years and drink over the following 15-20.
Robert M. Parker, Jr. - 30/04/2015 Read more
Jancis Robinson MW17/20
Black crimson. Angular and savoury. Appetising above all. Not deep, nor sweet. Even slightly skinny. Very vibrato with the vintage character. Not one of the standouts of the vintage. Too angular.
Jancis Robinson MW, jancisrobinson.com, 23 Apr 2013 Read more
Wine Spectator 93-96/100
Displays a solid core of plum, blackberry and cassis, lined with roasted apple wood and backed by a hint of ganache and briar. Shows excellent integration overall, with a serious iron note buried on the finish. A rock-solid version for this vintage.
James Molesworth, Wine Spectator, April 8 2013 Read more
Robert Parker93-95/100
The seriously endowed 2012 Las Cases exhibits a dense purple color as well as surprisingly sweet tannin and a forwardness that one does not normally find at this address. Medium to full-bodied with beautiful black currant, graphite, crushed rock and subtle oaky notes, it possesses lots of minerality and precision, impressive power, a rich mid-palate (which sets it apart from other St.-Juliens), and a long finish. It appears this beauty will be drinkable in 5-6 years, and last for 25 or more.

One of the best, if not the finest wines made in St.-Julien in 2012 is Jean-Hubert Delon’s famed Leoville Las Cases. A blend of 74% Cabernet Sauvignon, 15% Merlot and 11% Cabernet Franc, it tips the scales at 13.5% alcohol, which is interesting given the fact that its next door neighbor, Latour, only hit 12.8%. Delon said rot was no problem in their well-drained, gravelly vineyards (which are of first-growth quality in fact if not in name).
Robert Parker - Wine Advocate #206 - Apr 2013 Read more
Decanter18.25/20
Superb colour, great depth of concentration shows the Pauillac character of Las Cases, severe and uncompromising now, but a great future.
Steven Spurrier - Decanter - April 2013 Read more

About this WINE

Chateau Leoville Las Cases

Chateau Leoville Las Cases

Château Léoville Las Cases is one of the largest and oldest classified growths in the Médoc. It is the largest of the 3 Léoville properties and now without doubt the leading estate in St-Julien.

Léoville Las Cases's 97 hectares of vineyards are superbly sited on gravelly-clay soils with the largest plot being surrounded by a stone wall and stretching between the village of St-Julien and Château Latour. The wine is a Cabernet Sauvignon dominated blend (65%), and is matured in oak barriques (70-80% new) for 18 months.

Léoville Las Cases produces arguably the most exotically perfumed wine in the Médoc and this can be partially attributed to the must being fermented at lower than average temperatures, which leads to its youthful aromatic richness being retained. On the palate it is powerful and concentrated and marvellously well-balanced.

Léoville Las Cases is a 2ème Cru Classé in name but produces 1er Cru Classé quality wines.

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St Julien

St Julien

St Julien is the smallest of the "Big Four" Médoc communes. Although, without any First Growths, St Julien is recognised to be the most consistent of the main communes, with several châteaux turning out impressive wines year after year. 

St Julien itself is much more of a village than Pauillac and almost all of the notable properties lie to its south. Its most northerly château is Ch. Léoville Las Cases (whose vineyards actually adjoin those of Latour in Pauillac) but,  further south, suitable vineyard land gives way to arable farming and livestock until the Margaux appellation is reached.  

The soil is gravelly and finer than that of Pauillac, and without the iron content which gives Pauillac its stature. The homogeneous soils in the vineyards (which extend over a relatively small area of just over 700 hectares) give the commune a unified character.

The wines can be assessed as much by texture as flavour, and there is a sleek, wholesome character to the best. Elegance, harmony and perfect balance and weight, with hints of cassis and cedar, are what epitomise classic St Julien wines. At their very best they combine Margaux’s elegance and refinement with Pauillac’s power and substance.

Ch. Léoville Las Cases produces arguably the most sought-after St Julien, and in any reassessment of the 1855 Classification it would almost certainly warrant being elevated to First Growth status.

Recommended Châteaux: Ch. Léoville Las CasesCh.Léoville Barton, Ch Léoville Poyferré, Ch. Ducru-Beaucaillou, Ch Langoa Barton, Ch Gruaud Larose, Ch. Branaire-Ducru, Ch. Beychevelle

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Cab.Sauvignon Blend

Cab.Sauvignon Blend

Cabernet Sauvignon lends itself particularly well in blends with Merlot. This is actually the archetypal Bordeaux blend, though in different proportions in the sub-regions and sometimes topped up with Cabernet Franc, Malbec, and Petit Verdot.

In the Médoc and Graves the percentage of Cabernet Sauvignon in the blend can range from 95% (Mouton-Rothschild) to as low as 40%. It is particularly suited to the dry, warm, free- draining, gravel-rich soils and is responsible for the redolent cassis characteristics as well as the depth of colour, tannic structure and pronounced acidity of Médoc wines. However 100% Cabernet Sauvignon wines can be slightly hollow-tasting in the middle palate and Merlot with its generous, fleshy fruit flavours acts as a perfect foil by filling in this cavity.

In St-Emilion and Pomerol, the blends are Merlot dominated as Cabernet Sauvignon can struggle to ripen there - when it is included, it adds structure and body to the wine. Sassicaia is the most famous Bordeaux blend in Italy and has spawned many imitations, whereby the blend is now firmly established in the New World and particularly in California and  Australia.

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