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2015 Le Pin, Pomerol, Bordeaux

  • Red
  • Dry
  • Full Bodied
  • Merlot
Not ready (Drink 2028 - 2070)
Jane Anson MW
98/100
Lisa Perrotti-Brown MW
99/100
Product: 20151014192

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2015 Le Pin, Pomerol, Bordeaux

Description

Deep garnet-purple in color, the 2015 Le Pin hits the dance floor with a completely gregarious nose of plum preserves, blackberry tart and wild blueberries, boldly accented by suggestions of Chinese five spice, cigar boxes, menthol and violets plus an earthy waft of underbrush. Full-bodied, concentrated, muscular and earthy with a firm backbone of exquisitely ripe, grainy tannins and plenty of freshness, it has an incredibly long finish featuring exotic spice and mineral layers.
Lisa Perrotti-Brown - 21/02/2018
Colour Red
Sweetness Dry
Vintage 2015
Maturity Not ready (2028 - 2070)
Grape List Merlot
Body Full Bodied
Producer Le Pin

Critics reviews

Jane Anson MW 98/100

Lush, opulent waves of fully ripe fruits wash over you with an approaching-maturity Le Pin, and this is one to strap in to for the full sensory experience. White pepper and sage spice, fresh figs and crushed raspberries, layers of cocoa bean and tobacco, with a sharper mandarin peel and slate finish. Gorgeous, a benchmark in this tasting.

Drink 2025 to 2044.
Drink 2025 - 2044
Jane Anson MW, JaneAnson.com (Feb 2024)
Lisa Perrotti-Brown MW 99/100
Deep garnet-purple in color, the 2015 Le Pin hits the dance floor with a completely gregarious nose of plum preserves, blackberry tart and wild blueberries, boldly accented by suggestions of Chinese five spice, cigar boxes, menthol and violets plus an earthy waft of underbrush. Full-bodied, concentrated, muscular and earthy with a firm backbone of exquisitely ripe, grainy tannins and plenty of freshness, it has an incredibly long finish featuring exotic spice and mineral layers.
Lisa Perrotti-Brown MW, (Feb 2018)

About this wine

Merlot

The most widely planted grape in Bordeaux and a grape that has been on a relentless expansion drive throughout the world in the last decade. Merlot is adaptable to most soils and is relatively simple to cultivate. It is a vigorous naturally high yielding grape that requires savage pruning - over-cropped Merlot-based wines are dilute and bland. It is also vital to pick at optimum ripeness as Merlot can quickly lose its varietal characteristics if harvested overripe.
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Pomerol

Pomerol

With 150 or so producers and roughly 740 hectares of vineyards, the smallest of Bordeaux's major appellations is home to myriad bijou domaines – many making little more than 1,000 cases per annum. If the topography and architecture of Pomerol are typical, the style of its wines is anything but. The best vineyards are planted on a seam of rich clay extending across the raised plateau of Pomerol from the boundary of St Emilion.
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Le Pin

Le Pin is the most expensive wine in the world. Jacques Thienpont purchased the meagre 1.6 hectares of land for one million francs in 1979. The Thienpoints named their wine Le Pin after a solitary pine tree that shaded the property. By acquiring tiny adjoining plots of land, Jacques has doubled the size of Le Pin to five acres. The south-facing vineyard on a well-drained slope of gravel and sand is planted with Merlot (about 92%), and a small amount of Cabernet Franc.
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