2016 Harlan Estate, Napa Valley, California, USA

2016 Harlan Estate, Napa Valley, California, USA

Product: 20168008352
Prices start from £2,500.00 per case Buying options
2016 Harlan Estate, Napa Valley, California, USA

Buying options

Available by the case In Bond. Pricing excludes duty and VAT, which must be paid separately before delivery. Storage charges apply.
Case format
Availability
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1 x 150cl magnum
BBX marketplace BBX 1 case £2,500.00
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Description

The deep garnet-purple colored 2016 Harlan Estate comes charging out of the glass, brandishing bold, opulent blackberry pie, warm cassis and blueberry preserves notes with hints of cigar box, Indian spices, crushed rocks and forest floor plus fragrant accents of lavender and black tea. Medium to full-bodied, the palate is built like a brick house, with a solid line of super ripe, grainy tannins and oodles of freshness supporting the layer upon layer of savory and earth-inspired notions, finishing on a lingering mineral note. Impressively structured, incredibly nuanced and possessing all this latent tension, this brazen beauty is set to live for a good 60 years and possibly more!

Drink 2024 - 2080

Lisa Perrotti-Brown, Wine Advocate (Sep 2019)

wine at a glance

Delivery and quality guarantee

Critics reviews

Wine Advocate100/100

The deep garnet-purple colored 2016 Harlan Estate comes charging out of the glass, brandishing bold, opulent blackberry pie, warm cassis and blueberry preserves notes with hints of cigar box, Indian spices, crushed rocks and forest floor plus fragrant accents of lavender and black tea. Medium to full-bodied, the palate is built like a brick house, with a solid line of super ripe, grainy tannins and oodles of freshness supporting the layer upon layer of savory and earth-inspired notions, finishing on a lingering mineral note. Impressively structured, incredibly nuanced and possessing all this latent tension, this brazen beauty is set to live for a good 60 years and possibly more!

Drink 2024 - 2080

Lisa Perrotti-Brown, Wine Advocate (Sep 2019) Read more

James Suckling100/100

This is so tight and vibrant with a huge amount of detail and precision, coupled with density and brightness, superb length and class. The tannins are horizontal and so polished. The most refined, harmonious and focused Harlan ever? Subtle strength in this wine. You can drink it now or age it for years ahead.

James Suckling, jamessuckling.com (Feb 2019) Read more

About this WINE

Harlan Estate

Harlan Estate

Harlan Estate is one of California's best-known wineries. Widely renowned, its wines possess an extraordinary complexity and potential for ageing and are some of the most sought-after in the world.

When Bill Harlan founded Harlan Estate in 1984, his vision was to produce a Californian "first growth" from the hills of Oakville. Inspired by the legendary producers of Bordeaux and pioneering producers in the USA – Robert Mondavi in particular – he planted his Napa Valley vineyards with Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot.

Harlan Estate now spans 97 hectares, of which 40 are under vine. Most vineyards lie on hillsides, in terraces and closely-spaced vines. Here, the winery team primarily employs organic and biodynamic practices.

While each bottle in the range can be praised for its power and richness, the Proprietary Red is perhaps the estate's best-known wine, having received seven perfect scores from Robert Parker.

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Oakville

Oakville

Oakville is a renowned wine region in the heart of Napa Valley, California, USA. It is considered one of the premier appellations for producing high-quality Cabernet Sauvignon wines. The favourable climate, diverse soil types, and skilled winemaking practices have contributed to Oakville’s reputation as a top wine-producing area.

The primary grape variety is Cabernet Sauvignon, which thrives in the region’s warm climate and well-drained soils. However, you can also find other Bordeaux varietals such as Merlot, Cabernet Franc, Petit Verdot, and Malbec, as well as some white wine grapes like Chardonnay and Sauvignon Blanc.

Oakville benefits from a Mediterranean climate with warm, sunny days and cool nights. The region’s proximity to San Pablo Bay allows for morning fog, which provides natural cooling, making it ideal for slow grape ripening and flavour development.

The diverse soils add to the complexity of the wines produced. The region features a mix of volcanic, alluvial, and sedimentary soils that offer distinct characteristics to the grapes. The Napa River runs through the area, further enriching the soils with sediment deposits.

Oakville is home to some of the most prestigious and iconic wineries in Napa Valley. Prominent names like Robert Mondavi Winery, Opus One, Far Niente, Screaming Eagle, and Harlan Estate have put Oakville on the world wine map.

Winemakers in Oakville employ various traditional and modern winemaking techniques to ensure the highest quality wines. Careful grape selection, hand harvesting, small-lot fermentations, oak barrel aging, and blending are standard practices used to craft complex and balanced wines.

In recognition of the unique terroir and distinct characteristics of the wines produced, Oakville was designated as an American Viticultural Area (AVA) in 1993. This official appellation status further solidifies the region’s significance in the wine industry.

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Cabernet Sauvignon

Cabernet Sauvignon

The most famous red wine grape in the world and one of the most widely planted.

It is adaptable to a wide range of soils, although it performs particularly well on well-drained, low-fertile soils. It has small, dusty, black-blue berries with thick skins that produce deeply coloured, full-bodied wines with notable tannins. Its spiritual home is the Médoc and Graves regions of Bordeaux where it thrives on the well-drained gravel-rich soils producing tannic wines with piercing blackcurrant fruits that develop complex cedarwood and cigar box nuances when fully mature.

The grape is widely planted in California where Cabernet Sauvignon based wines are distinguished by their rich mixture of cassis, mint, eucalyptus and vanilla oak. It is planted across Australia and with particular success in Coonawarra where it is suited to the famed Terra Rossa soil. In Italy barrique aged Cabernet Sauvignon is a key component in Super Tuscans such as Tignanello and Sassicaia, either on its own or as part of a blend with Sangiovese.

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