2017 Nicolas-Jay, Pinot Noir, Willamette Valley, Oregon, USA

2017 Nicolas-Jay, Pinot Noir, Willamette Valley, Oregon, USA

Product: 20171462094
Prices start from £70.00 per bottle (75cl). Buying options
2017 Nicolas-Jay, Pinot Noir, Willamette Valley, Oregon, USA

Description

This wine is sourced from various vineyards across the Willamette Valley AVA, with the majority of the grapes coming from biodynamic and organically certified sites. The 2017 vintage was cool and the wine therefore displays floral, jasmine tea and red berry fruit notes, combined with a spiciness on the palate, refreshing acidity and fine-grained tannins. There’s a mineral core that is typical of Old World Pinot Noir. This wine will pair well with hard cheeses and red meat dishes. Drink now to 2027.
Fiona Hayes, Buyer (December 2019)
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Available for delivery or collection. Pricing includes duty and VAT.

About this WINE

Domaine Nicolas Jay

Domaine Nicolas Jay

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Willamette Valley

Willamette Valley

The Willamette Valley Viticultural Area lies in the Willamette Valley of Oregon. At 5,200 square miles (13,500 km2), it is the largest AVA in the state, and contains most of the state's wineries; The Willamette Valley AVA was established in 1984, and since then six  smaller AVAs have been created within the northern portion of Willamette Valley (Dundee Hills, probably the best known, Chehalem Mountains, Eola-Amity Hills, McMinnville, Ribbon Ridge, and Yamhill Carlton ).

Its soils, rich in volcanic and glacial deposits are ideal for wine-growing. This combines with the Willamette Valley’s relatively mild climate: cool, wet winters and warm, dry summers.

The region's terroir provides some of the best conditions for growing Pinot Noir. Although Williamette Valley is worldwide acclaimed for their production of Pinot Noir wines, it also produces such varietals as Pinot Gris, Pinot Blanc, Chardonnay, Riesling, Gewurztraminer, Sauvignon Blanc, and limited quantities of Cabernet, Merlot and Syrah.

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Pinot Noir

Pinot Noir

Pinot Noir is probably the most frustrating, and at times infuriating, wine grape in the world. However when it is successful, it can produce some of the most sublime wines known to man. This thin-skinned grape which grows in small, tight bunches performs well on well-drained, deepish limestone based subsoils as are found on Burgundy's Côte d'Or.

Pinot Noir is more susceptible than other varieties to over cropping - concentration and varietal character disappear rapidly if yields are excessive and yields as little as 25hl/ha are the norm for some climats of the Côte d`Or.

Because of the thinness of the skins, Pinot Noir wines are lighter in colour, body and tannins. However the best wines have grip, complexity and an intensity of fruit seldom found in wine from other grapes. Young Pinot Noir can smell almost sweet, redolent with freshly crushed raspberries, cherries and redcurrants. When mature, the best wines develop a sensuous, silky mouth feel with the fruit flavours deepening and gamey "sous-bois" nuances emerging.

The best examples are still found in Burgundy, although Pinot Noir`s key role in Champagne should not be forgotten. It is grown throughout the world with notable success in the Carneros and Russian River Valley districts of California, and the Martinborough and Central Otago regions of New Zealand.

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Reviews

Customer reviews

James Suckling92/100
jancisrobinson.com16.5/20
Jamie Goode95/100

Critic reviews

James Suckling92/100
Very attractive, ripe red and dark cherries, framed in ground espresso, leading to a rich, red-cherry and plum palate that has abundant flesh and spicy, cherry-pip tang to close. Drink or hold.
James Suckling, jamessuckling.com (July 2019)
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jancisrobinson.com16.5/20
Rich and juicy with sweet fruit. Lots to enjoy here (apart from the price) and more moderate and balanced than some other wines from this producer I have tasted. Shows the pleasure to be had from Oregon Pinot...
Jancis Robinson MW, jancisrobinson.com (November 2019)
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Jamie Goode95/100
Absolutely charming year: lighter vintage showing extremely well. Balanced. Says JN. Supple, rounded and textured. Very fine. Has a faint cocoa and cedar edge to the elegant sweet red fruits. Has lovely finesse and purity with a lightness and precision. Very fine. 
Jamie Goode, wineanorak.com (October 2019)
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