2017 Côtes du Rhône Villages Blanc, Sauvageonne, Domaine la Cabotte

2017 Côtes du Rhône Villages Blanc, Sauvageonne, Domaine la Cabotte

Product: 20178033929
Prices start from £19.95 per bottle (75cl). Buying options
2017 Côtes du Rhône Villages Blanc, Sauvageonne, Domaine la Cabotte

Description

This unique cuvee is made entirely from Clairette, spending 10 months in old oak barrels – not to impart oak flavours, but rather to allow micro-oxygenation which stabilises the wine and allows it to develop additional complexity. The resulting wine has a very mineral nose, with herbs and a hint of camomile. The palate starts gently with more mineral notes, but builds to very pure stone and citrus fruit notes, all in balance with the crisp acidity. Drink now to 2022.
Oliver Barton, Buyer Assistant

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About this WINE

Domaine la Cabotte

Domaine la Cabotte

Purchased in 1981 and owned by the Plumet family ever since, this domaine has grown from 10 to 30 hectares of vines planted around the estate, as well as 1.5 hectares in Châteauneuf-du-Pape. It is certified organic and farmed biodynamically. The mainly limestone and sand soils of the plateau of the Massif d’Uchaux are very poor in nutrients, producing wines of real finesse and elegance in comparison to those from neighbouring appellations. The Plumet family believes that managing the trees and hedges surrounding the vineyard is essential for a site’s health, from regulating water and the influence of winds to promoting biodiversity. They try to avoid making over-oaked wines, maturing some in amphorae.

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Côtes du Rhône Villages

Côtes du Rhône Villages

A clear step up from basic Côtes du Rhône in terms of both quality and price, the Côtes du Rhône Villages appellation covers an area of 5,700 hectares entirely within the Southern Rhône. About 15 percent of the size of its generic counterpart, it offers mostly excellent, very good value wines from all three hues that are more serious, concentrated and interesting.

Red wines dominate, made up of a minimum 50 percent Grenache, at least 20 percent Syrah and Mourvèdre, and no more than 20 percent from 10 other named varieties. Out of 95 communes that are eligible to use the Villages name, the finest 18 of them have the right to append their village name, as long as the wine is exclusively from that commune. The classification is quite fluid though, with Gigondas, Vacqueyras, and Beaumes de Venise and Vinsobres and Rasteau having been upgraded to AOC status, and other villages like Massif d’Uchaux and Plan de Dieu being added.

Best enjoyed from two to 10 years of age, the best wines probably come from Cairanne and Sablet, but all are well worth a look. The whites are rapidly improving and are delicious in their first three years. Rosé wines are made from the same cépage as the reds and are usually very good.

Recommended Producers: Chapoton, Domaine Cros de la Mûre, La Soumade

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