2017 Wiston Estate Winery, Cuvée Brut, Sussex, England

2017 Wiston Estate Winery, Cuvée Brut, Sussex, England

Product: 20178064569
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Prices start from £41.75 per bottle (75cl). Buying options
2017 Wiston Estate Winery, Cuvée Brut, Sussex, England

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Description

Escaped the spring frosts that caused so much damage elsewhere. 36 months on the lees.

More obviously toasty than the Blanc de Blancs, on the nose and the palate. Almost a touch of char, but it is all part of the tight, elegant citrus freshness, a hint of wild grasses, can't be dissected into its components. Pure and long.

Drink 2022 - 2026

Julia Harding MW, jancisrobinson.com (Sep 2022)

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Critics reviews

Jancis Robinson MW17.5/20

Escaped the spring frosts that caused so much damage elsewhere. 36 months on the lees.

More obviously toasty than the Blanc de Blancs, on the nose and the palate. Almost a touch of char, but it is all part of the tight, elegant citrus freshness, a hint of wild grasses, can't be dissected into its components. Pure and long.

Drink 2022 - 2026

Julia Harding MW, jancisrobinson.com (Sep 2022) Read more

About this WINE

Wiston Estate Winery

Wiston Estate Winery

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Chardonnay

Chardonnay

Chardonnay is often seen as the king of white wine grapes and one of the most widely planted in the world It is suited to a wide variety of soils, though it excels in soils with a high limestone content as found in Champagne, Chablis, and the Côte D`Or.

Burgundy is Chardonnay's spiritual home and the best White Burgundies are dry, rich, honeyed wines with marvellous poise, elegance and balance. They are unquestionably the finest dry white wines in the world. Chardonnay plays a crucial role in the Champagne blend, providing structure and finesse, and is the sole grape in Blanc de Blancs.

It is quantitatively important in California and Australia, is widely planted in Chile and South Africa, and is the second most widely planted grape in New Zealand. In warm climates Chardonnay has a tendency to develop very high sugar levels during the final stages of ripening and this can occur at the expense of acidity. Late picking is a common problem and can result in blowsy and flabby wines that lack structure and definition.

Recently in the New World, we have seen a move towards more elegant, better- balanced and less oak-driven Chardonnays, and this is to be welcomed.

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