2018 Saumur, Rouge, Les Arboises, Domaine Guiberteau, Loire

2018 Saumur, Rouge, Les Arboises, Domaine Guiberteau, Loire

Product: 20188069708
Prices start from £69.50 per bottle (75cl). Buying options
2018 Saumur, Rouge, Les Arboises, Domaine Guiberteau, Loire

Buying options

Available for delivery or collection. Pricing includes duty and VAT.
Bottle (75cl)
 x 1
£69.50
Limited availability
Free delivery on orders over £200. Find out more

wine at a glance

Delivery and quality guarantee

About this WINE

Domaine Guiberteau

Domaine Guiberteau

Find out more
Saumur Rouge

Saumur Rouge

Saumur is situated along the Loire River in the Anjou-Saumur subregion of the larger Loire Valley. It is mainly known for its red wines from Cabernet Franc, which display a range of flavours, from red and black fruit to herbal and earthy notes. In some cases, small percentages of Cabernet Sauvignon or other red grape varieties may be blended in.

The region's terroir, including its soil composition and climate, plays a significant role in shaping the character of Saumur Rouge wines. The soils can vary from limestone to tuffeau, a chalky limestone, which contributes to the mineral qualities often found in the wines.

Saumur Rouge wines can be characterised by their vibrant acidity, moderate tannins, and a profile that can include red fruit flavours, such as raspberry and cherry, along with herbal and spicy notes. The wines are typically medium-bodied and can be enjoyed relatively young, though some versions benefit from ageing. They pair well with a variety of dishes. Given their moderate tannins and bright acidity, they can complement a range of foods, including roasted meats, poultry, and dishes with herbs and spices. The versatility of the wines makes them suitable for different culinary experiences.

While Saumur Rouge is known for its red wines, the broader Saumur appellation also produces sparkling wines, particularly from the Chenin Blanc grape. These sparkling wines can range from dry to sweet and are often referred to as Saumur Brut or Saumur Mousseux.

Find out more
Cabernet Franc

Cabernet Franc

Cabernet Franc is widely planted in Bordeaux and is the most important black grape grown in the Loire. In the Médoc it may constitute up to 15% of a typical vineyard - it is always blended with Cabernet Sauvignon and Merlot and is used to add bouquet and complexity to the wines. It is more widely used in St.Emilion where it adapts well to the cooler and moister clay soils - Cheval Blanc is the most famous Cabernet Franc wine in the world, with the final blend consisting of up to 65% of the grape.

Cabernet Franc thrives in the Loire where the cooler growing conditions serve to accentuate the grape's herbaceous, grassy, lead pencil aromas. The best wines come from the tuffeaux limestone slopes of Chinon and Bourgeil where growers such as Jacky Blot produce intense well-structured wines that possess excellent cellaring potential.

Find out more